Lets compare vitamin content per 100 grams of Sunflower Seed Butter vs Schar, Gluten-Free, Wheat-Free, Classic White Bread:
Sunflower Seed Butter no Salt has 2 times more Vitamin B3, 14.9 times more Vitamin B6 and 15.8 times more Vitamin B9 than Schar, Gluten-Free, Wheat-Free, Classic White Bread.
While Schar, Gluten-Free, Wheat-Free, Classic White Bread contains 9.6 times more Vitamin B1 and 3.1 times more Vitamin B2 than Sunflower Seed Butter no Salt.
Comparing minerals per 100 grams for Sunflower Seed Butter vs Schar, Gluten-Free, Wheat-Free, Classic White Bread:
Sunflower Seed Butter no Salt has 18.4 times more Copper, 1.3 times more Iron, 28.3 times more Magnesium, 11.8 times more Manganese, 12.1 times more Phosphorus, 8.7 times more Potassium, 261 times more Selenium and 10.4 times more Zinc than Schar, Gluten-Free, Wheat-Free, Classic White Bread.
While Schar, Gluten-Free, Wheat-Free, Classic White Bread contains 2.5 times more Calcium, 147 times more Sodium and 70.8 times more Water than Sunflower Seed Butter no Salt.
Comparison of macro-nutrients per 100 grams:
Sunflower Seed Butter no Salt has 2.6 times more Energy, 12.3 times more Fat, 4.8 times more Saturated Fat, 3.3 times more Omega 3, 19.6 times more Omega 6, 3.2 times more Sugars and 4.5 times more Protein than Schar, Gluten-Free, Wheat-Free, Classic White Bread.
While Schar, Gluten-Free, Wheat-Free, Classic White Bread contains 2 times more Carbohydrate and more Fructose than Sunflower Seed Butter no Salt.
Both Sunflower Seed Butter no Salt and Schar, Gluten-Free, Wheat-Free, Classic White Bread have similar amounts of Fiber per 100 g.
Both Sunflower Seed Butter no Salt as well as Schar, Gluten-Free, Wheat-Free, Classic White Bread have insufficient amounts of Glucose and Sucrose in 100 g.