Nutrient Comparison: Dried Shallots VS Tomato Powder per 100 g
Compare the macro and micronutrient content in 100 g of Dried Shallots versus 100 g of Tomato Powder to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Shallots vs Tomato Powder:
- 100 grams of Dried Shallots have 3.7 times more Vitamin B6 than Tomato Powder.
- While 100 g of Tomato Powder contain 862 times more Vitamin A, 3 times more Vitamin B1, 7.6 times more Vitamin B2, 9.1 times more Vitamin B3, 2.7 times more Vitamin B5, 3 times more Vitamin C, 68.1 times more Vitamin E and 12.5 times more Vitamin K than Freeze-dried Shallots.
- Both Dried Shallots and Tomato Powder provide similar amounts of Vitamin B9 per 100 grams.
- 100 grams of Dried Shallots have insufficient amounts of Vitamin A and Vitamin E
- Both Freeze-dried Shallots as well as Tomato Powder have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Dried Shallots vs Tomato Powder:
- 100 grams of Dried Shallots have 1.3 times more Iron than Tomato Powder.
- While 100 g of Tomato Powder contain 2.9 times more Copper, 1.7 times more Magnesium, 1.4 times more Manganese and 2.3 times more Sodium than Freeze-dried Shallots.
- Both Dried Shallots and Tomato Powder contain similar levels of Calcium, Phosphorus, Potassium, Selenium and Zinc per 100 grams.
Comparison of macro-nutrients per 100 grams:
- Both Freeze-dried Shallots and Tomato Powder have similar amounts of macro-nutrients per 100 g
- Both Dried Shallots and Tomato Powder offer comparable quantities of Energy, Carbohydrate, Sugars, Fiber and Protein per 100 grams.
- Both Freeze-dried Shallots as well as Tomato Powder provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.