Lets compare vitamin content per 100 grams of Boiled Frozen Butternut Winter Squash with Salt vs Boiled Hubbard Winter Squash with Salt:
Boiled Frozen Butternut Winter Squash with Salt has 1.4 times more Vitamin B2, 1.4 times more Vitamin B3 and 1.6 times more Vitamin B9 than Boiled and Drained Hubbard Winter Squash with Salt.
While Boiled and Drained Hubbard Winter Squash with Salt contains 1.9 times more Vitamin B5, 1.5 times more Vitamin B6 and 1.9 times more Vitamin C than Boiled Frozen Butternut Winter Squash with Salt.
Both Boiled Frozen Butternut Winter Squash with Salt and Boiled and Drained Hubbard Winter Squash with Salt have similar amounts of Vitamin A and Vitamin B1 per 100 g.
Both Boiled Frozen Butternut Winter Squash with Salt as well as Boiled and Drained Hubbard Winter Squash with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Boiled Frozen Butternut Winter Squash with Salt vs Boiled Hubbard Winter Squash with Salt:
Boiled Frozen Butternut Winter Squash with Salt has 1.9 times more Calcium, 2.1 times more Iron and 1.4 times more Manganese than Boiled and Drained Hubbard Winter Squash with Salt.
While Boiled and Drained Hubbard Winter Squash with Salt contains 1.3 times more Copper, 1.4 times more Magnesium and 1.6 times more Potassium than Boiled Frozen Butternut Winter Squash with Salt.
Both Boiled Frozen Butternut Winter Squash with Salt and Boiled and Drained Hubbard Winter Squash with Salt have similar amounts of Phosphorus, Sodium, Zinc and Water per 100 g.
Both Boiled Frozen Butternut Winter Squash with Salt as well as Boiled and Drained Hubbard Winter Squash with Salt have insufficient amounts of Selenium in 100 g.
Comparison of macro-nutrients per 100 grams:
Boiled Frozen Butternut Winter Squash with Salt has 1.3 times more Energy and 1.6 times more Carbohydrate than Boiled and Drained Hubbard Winter Squash with Salt.
While Boiled and Drained Hubbard Winter Squash with Salt contains 5.4 times more Omega 3 than Boiled Frozen Butternut Winter Squash with Salt.
Both Boiled Frozen Butternut Winter Squash with Salt and Boiled and Drained Hubbard Winter Squash with Salt have similar amounts of Protein per 100 g.
Both Boiled Frozen Butternut Winter Squash with Salt as well as Boiled and Drained Hubbard Winter Squash with Salt have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.