Lets compare vitamin content per 100 grams of Tomatoes in Juice with Salt vs Prepared Yellow Mustard:
Canned Red Ripe Tomatoes in Tomato Juice with Salt have 4 times more Vitamin A, 3.2 times more Vitamin B1, 1.3 times more Vitamin B3, 1.6 times more Vitamin B6, 42 times more Vitamin C, 1.6 times more Vitamin E and 1.9 times more Vitamin K than Prepared Yellow Mustard.
While Prepared Yellow Mustard contains 1.3 times more Vitamin B2 and 2.2 times more Vitamin B5 than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
Both Canned Red Ripe Tomatoes in Tomato Juice with Salt and Prepared Yellow Mustard have similar amounts of Vitamin B9 per 100 g.
Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Prepared Yellow Mustard have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Tomatoes in Juice with Salt vs Prepared Yellow Mustard:
Canned Red Ripe Tomatoes in Tomato Juice with Salt have 1.3 times more Potassium than Prepared Yellow Mustard.
While Prepared Yellow Mustard contains 1.9 times more Calcium, 1.4 times more Copper, 2.8 times more Iron, 4.8 times more Magnesium, 6.2 times more Manganese, 6.4 times more Phosphorus, 47.9 times more Selenium, 9.6 times more Sodium and 5.3 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
Both Canned Red Ripe Tomatoes in Tomato Juice with Salt and Prepared Yellow Mustard have similar amounts of Water per 100 g.
Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Prepared Yellow Mustard have insufficient amounts of Fluoride in 100 g.
Comparison of macro-nutrients per 100 grams:
Canned Red Ripe Tomatoes in Tomato Juice with Salt have 2.8 times more Sugars and 5.7 times more Fructose than Prepared Yellow Mustard.
While Prepared Yellow Mustard contains 3.8 times more Energy, 13.4 times more Fat, 93.5 times more Omega 3, 3.7 times more Omega 6, 1.7 times more Carbohydrate, 2.1 times more Fiber and 4.7 times more Protein than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Prepared Yellow Mustard have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.