Lets compare vitamin content per 100 grams of Stewed Canned Tomatoes vs Snacks, granola bar, chewy, reduced sugar, all flavors:
Stewed Canned Ripe Red Tomatoes have more Vitamin A and 79 times more Vitamin C than Snacks, granola bar, chewy, reduced sugar, all flavors.
While Snacks, granola bar, chewy, reduced sugar, all flavors contain 4.1 times more Vitamin B1, 3.3 times more Vitamin B2, 1.5 times more Vitamin B3, 3.7 times more Vitamin B5, 5.2 times more Vitamin B6, 3.4 times more Vitamin B9, more Vitamin B12 and 1.8 times more Vitamin E than Stewed Canned Ripe Red Tomatoes.
Both Stewed Canned Ripe Red Tomatoes and Snacks, granola bar, chewy, reduced sugar, all flavors have similar amounts of Vitamin K per 100 g.
Both Stewed Canned Ripe Red Tomatoes as well as Snacks, granola bar, chewy, reduced sugar, all flavors have insufficient amounts of Vitamin D in 100 g.
Comparing minerals per 100 grams for Stewed Canned Tomatoes vs Snacks, granola bar, chewy, reduced sugar, all flavors:
Stewed Canned Ripe Red Tomatoes have 7.9 times more Water than Snacks, granola bar, chewy, reduced sugar, all flavors.
While Snacks, granola bar, chewy, reduced sugar, all flavors contain 12.3 times more Calcium, 1.5 times more Copper, 1.5 times more Iron, 4 times more Magnesium, 19.2 times more Manganese, 8 times more Phosphorus, 9.5 times more Selenium, 1.4 times more Sodium and 7.9 times more Zinc than Stewed Canned Ripe Red Tomatoes.
Both Stewed Canned Ripe Red Tomatoes and Snacks, granola bar, chewy, reduced sugar, all flavors have similar amounts of Potassium per 100 g.
Comparison of macro-nutrients per 100 grams:
Snacks, granola bar, chewy, reduced sugar, all flavors contain 15.8 times more Energy, 65.8 times more Fat, 192.6 times more Saturated Fat, 8.3 times more Omega 3, 19.1 times more Omega 6, 11.2 times more Carbohydrate, 5.9 times more Sugars, 3.1 times more Fiber and 6.1 times more Protein than Stewed Canned Ripe Red Tomatoes.
Both Stewed Canned Ripe Red Tomatoes as well as Snacks, granola bar, chewy, reduced sugar, all flavors have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.