Lets compare vitamin content per 100 grams of Cooked Ripe Red Tomatoes vs Snacks, pita chips, salted:
Cooked Ripe Red Tomatoes have more Vitamin A, more Vitamin C and 2.3 times more Vitamin K than Snacks, pita chips, salted.
While Snacks, pita chips, salted contain 15.6 times more Vitamin B1, 14 times more Vitamin B2, 13.2 times more Vitamin B3, 3.9 times more Vitamin B5, 1.4 times more Vitamin B6, 10.4 times more Vitamin B9 and 12.4 times more Vitamin E than Cooked Ripe Red Tomatoes.
Both Cooked Ripe Red Tomatoes as well as Snacks, pita chips, salted have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Cooked Ripe Red Tomatoes vs Snacks, pita chips, salted:
Cooked Ripe Red Tomatoes have 1.7 times more Potassium and 47.2 times more Water than Snacks, pita chips, salted.
While Snacks, pita chips, salted contain 1.5 times more Calcium, 1.9 times more Copper, 6.8 times more Iron, 4.1 times more Magnesium, 6.2 times more Manganese, 4.4 times more Phosphorus, 66.2 times more Selenium, 77.6 times more Sodium and 6.9 times more Zinc than Cooked Ripe Red Tomatoes.
Comparison of macro-nutrients per 100 grams:
Snacks, pita chips, salted contain 25.4 times more Energy, 138.2 times more Fat, 89.5 times more Saturated Fat, 49.5 times more Omega 3, 48.2 times more Omega 6, 17 times more Carbohydrate, 1.9 times more Sugars, 5.4 times more Fiber and 12.4 times more Protein than Cooked Ripe Red Tomatoes.
Both Cooked Ripe Red Tomatoes and Snacks, pita chips, salted have similar amounts of Fructose per 100 g.
Both Cooked Ripe Red Tomatoes as well as Snacks, pita chips, salted have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.