Lets compare vitamin content per 100 grams of Tomatoes vs Virginia Peanuts:
Raw Ripe Red Tomatoes have more Vitamin A, more Vitamin C and more Vitamin K than Raw Virginia Peanuts.
While Raw Virginia Peanuts contain 17.6 times more Vitamin B1, 6.9 times more Vitamin B2, 20.8 times more Vitamin B3, 19.8 times more Vitamin B5, 4.3 times more Vitamin B6, 15.9 times more Vitamin B9 and 12.1 times more Vitamin E than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes as well as Raw Virginia Peanuts have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Tomatoes vs Virginia Peanuts:
Raw Ripe Red Tomatoes have 13.7 times more Water than Raw Virginia Peanuts.
While Raw Virginia Peanuts contain 8.9 times more Calcium, 18.8 times more Copper, 9.4 times more Iron, 15.5 times more Magnesium, 14.9 times more Manganese, 15.8 times more Phosphorus, 2.9 times more Potassium, more Selenium and 26.1 times more Zinc than Raw Ripe Red Tomatoes.
Comparison of macro-nutrients per 100 grams:
Raw Virginia Peanuts contain 31.3 times more Energy, 243.8 times more Fat, 229.8 times more Saturated Fat, 6.3 times more Omega 3, 183.2 times more Omega 6, 4.3 times more Carbohydrate, 1.5 times more Sugars, 7.1 times more Fiber and 28.6 times more Protein than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes as well as Raw Virginia Peanuts have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.