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Nutrients in 100 calories of Bread, whole-wheat, prepared from recipe

Bread, whole-wheat, prepared from recipe.

Weight per 100 Calories

Bread, whole-wheat, prepared from recipe
36g

Bread, whole-wheat, prepared from recipe has high energy density in comparison to other foods.

Macros Ratio

Protein Fat Carbs
12%
17%
71%
100 kcal ▼

Macro Nutrients

Bread, whole-wheat, prepared from recipe
Energy100 kcal
3.45%
Bread, whole-wheat, prepared from recipe has 100 kcal of Energy per 100 calories, which is 3.45% of the Recommended Dietary Allowance of 2900kcal per day for Men 19-50 years
Fat1.94 g
2%
Bread, whole-wheat, prepared from recipe has 1.9424460431655 g of Fat per 100 calories, which is 2% of the Recommended Dietary Allowance of 97g per day for Men 19-50 years
Saturated Fat0.29 g
0.89%
Bread, whole-wheat, prepared from recipe has 0.2863309352518 g of Saturated Fat per 100 calories, which is 0.89% of the Recommended Dietary Allowance of 32g per day for Men 19-50 years
Omega 30.11 g
7.13%
Bread, whole-wheat, prepared from recipe has 0.11402877697842 g of Omega 3 per 100 calories, which is 7.13% of the Recommended Dietary Allowance of 1.6g per day for Men 19-50 years
Omega 60.94 g
5.55%
Bread, whole-wheat, prepared from recipe has 0.94280575539568 g of Omega 6 per 100 calories, which is 5.55% of the Recommended Dietary Allowance of 17g per day for Men 19-50 years
Cholesterol0 mg
0%
Bread, whole-wheat, prepared from recipe has 0 mg of Cholesterol per 100 calories, which is 0% of the Recommended Dietary Allowance of 290mg per day for Men 19-50 years
Carbohydrate18.5 g
14.2%
Bread, whole-wheat, prepared from recipe has 18.489208633094 g of Carbohydrate per 100 calories, which is 14.2% of the Recommended Dietary Allowance of 130g per day for Men 19-50 years
Sugars1.4 g
1.9%
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Bread, whole-wheat, prepared from recipe has 1.3812949640288 g of Sugars per 100 calories, which is 1.9% of the Recommended Dietary Allowance of 72.5g per day for Men 19-50 years
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
No information available
Glucose
NA
No information available
Sucrose
NA
No information available
Fiber2.16 g
5.68%
Bread, whole-wheat, prepared from recipe has 2.158273381295 g of Fiber per 100 calories, which is 5.68% of the Recommended Dietary Allowance of 38g per day for Men 19-50 years
Protein3.02 g
5.4%
Bread, whole-wheat, prepared from recipe has 3.0215827338129 g of Protein per 100 calories, which is 5.4% of the Recommended Dietary Allowance of 56g per day for Men 19-50 years
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Vitamins

Bread, whole-wheat, prepared from recipe
Vitamin A0 μg
0%
RAE, retinol activity equivalents
Bread, whole-wheat, prepared from recipe has 0 μg of Vitamin A per 100 calories, which is 0% of the Recommended Dietary Allowance of 900μg per day for Men 19-50 years
Buy Preformed Vegan Vitamin A
Vitamin B10.11 mg
9.1%
Thiamine
Bread, whole-wheat, prepared from recipe has 0.1089928057554 mg of Vitamin B1 per 100 calories, which is 9.1% of the Recommended Dietary Allowance of 1.2mg per day for Men 19-50 years
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Vitamin B20.082 mg
6.3%
Riboflavin
Bread, whole-wheat, prepared from recipe has 0.081654676258993 mg of Vitamin B2 per 100 calories, which is 6.3% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
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Vitamin B31.43 mg
8.96%
Niacin, nicotinic acid, niacinamide
Bread, whole-wheat, prepared from recipe has 1.4334532374101 mg of Vitamin B3 per 100 calories, which is 8.96% of the Recommended Dietary Allowance of 16mg per day for Men 19-50 years
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Vitamin B50.17 mg
3.4%
Pantothenic acid
Bread, whole-wheat, prepared from recipe has 0.17014388489209 mg of Vitamin B5 per 100 calories, which is 3.4% of the Recommended Dietary Allowance of 5mg per day for Men 19-50 years
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Vitamin B60.072 mg
5.5%
Pyridoxine
Bread, whole-wheat, prepared from recipe has 0.07158273381295 mg of Vitamin B6 per 100 calories, which is 5.5% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
Vitamin B7
NA
Biotin
No information available
Vitamin B923.4 μg
5.85%
Folates and Folic Acid
Bread, whole-wheat, prepared from recipe has 23.381294964029 μg of Vitamin B9 per 100 calories, which is 5.85% of the Recommended Dietary Allowance of 400μg per day for Men 19-50 years
Vitamin B120 μg
0%
Cobalamin
Bread, whole-wheat, prepared from recipe has 0 μg of Vitamin B12 per 100 calories, which is 0% of the Recommended Dietary Allowance of 2.4μg per day for Men 19-50 years
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Vitamin C0 mg
0%
Ascorbic acid
Bread, whole-wheat, prepared from recipe has 0 mg of Vitamin C per 100 calories, which is 0% of the Recommended Dietary Allowance of 90mg per day for Men 19-50 years
Vitamin D0 IU
0%
Calciferol, cholecalciferol, ergocalciferol
Bread, whole-wheat, prepared from recipe has 0 IU of Vitamin D per 100 calories, which is 0% of the Recommended Dietary Allowance of 600IU per day for Men 19-50 years
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Vitamin E0.27 mg
1.82%
Tocopherols and Tocotrienols
Bread, whole-wheat, prepared from recipe has 0.27338129496403 mg of Vitamin E per 100 calories, which is 1.82% of the Recommended Dietary Allowance of 15mg per day for Men 19-50 years
Vitamin K3.4 μg
2.8%
Phytomenadione or phylloquinone
Bread, whole-wheat, prepared from recipe has 3.3812949640288 μg of Vitamin K per 100 calories, which is 2.8% of the Recommended Dietary Allowance of 120μg per day for Men 19-50 years

Minerals

Bread, whole-wheat, prepared from recipe
Calcium12 mg
1.2%
Bread, whole-wheat, prepared from recipe has 11.870503597122 mg of Calcium per 100 calories, which is 1.2% of the Recommended Dietary Allowance of 1000mg per day for Men 19-50 years
Copper0.091 mg
10%
Bread, whole-wheat, prepared from recipe has 0.091007194244604 mg of Copper per 100 calories, which is 10% of the Recommended Dietary Allowance of 0.9mg per day for Men 19-50 years
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
No information available
Iron1.1 mg
14%
Bread, whole-wheat, prepared from recipe has 1.1151079136691 mg of Iron per 100 calories, which is 14% of the Recommended Dietary Allowance of 8mg per day for Men 19-50 years
Magnesium29 mg
6.94%
Bread, whole-wheat, prepared from recipe has 29.136690647482 mg of Magnesium per 100 calories, which is 6.94% of the Recommended Dietary Allowance of 420mg per day for Men 19-50 years
Manganese0.68 mg
29.4%
Bread, whole-wheat, prepared from recipe has 0.67661870503597 mg of Manganese per 100 calories, which is 29.4% of the Recommended Dietary Allowance of 2.3mg per day for Men 19-50 years
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
No information available
Phosphorus67.3 mg
9.6%
Bread, whole-wheat, prepared from recipe has 67.26618705036 mg of Phosphorus per 100 calories, which is 9.6% of the Recommended Dietary Allowance of 700mg per day for Men 19-50 years
Potassium113 mg
3.32%
Bread, whole-wheat, prepared from recipe has 112.94964028777 mg of Potassium per 100 calories, which is 3.32% of the Recommended Dietary Allowance of 3400mg per day for Men 19-50 years
Selenium14 μg
25.2%
Bread, whole-wheat, prepared from recipe has 13.884892086331 μg of Selenium per 100 calories, which is 25.2% of the Recommended Dietary Allowance of 55μg per day for Men 19-50 years
Sodium124 mg
8.3%
Bread, whole-wheat, prepared from recipe has 124.46043165468 mg of Sodium per 100 calories, which is 8.3% of the Recommended Dietary Allowance of 1500mg per day for Men 19-50 years
Zinc0.54 mg
4.9%
Bread, whole-wheat, prepared from recipe has 0.53956834532374 mg of Zinc per 100 calories, which is 4.9% of the Recommended Dietary Allowance of 11mg per day for Men 19-50 years
Water11.8 g
0.32%
Bread, whole-wheat, prepared from recipe has 11.762589928058 g of Water per 100 calories, which is 0.32% of the Recommended Dietary Allowance of 3700g per day for Men 19-50 years
Vitamins in 100 calories of Bread, whole-wheat, prepared from recipe:
Minerals in 100 calories of Bread, whole-wheat, prepared from recipe:
Macronutrients in 100 calories of Bread, whole-wheat, prepared from recipe:



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