Nutrient Comparison: Boiled Celery VS Canned Carrots with Salt per 14 oz
Compare the macro and micronutrient content in 14 oz of Boiled Celery versus 14 oz of Canned Carrots with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Boiled Celery vs Canned Carrots with Salt:
- 14 ounces of Boiled Celery have 2.3 times more Vitamin B2, 2.3 times more Vitamin B5, 3.7 times more Vitamin B9, 2.3 times more Vitamin C and 3.9 times more Vitamin K than Canned Carrots with Salt.
- While 14 oz of Drained Canned Carrots with Salt contain 21.5 times more Vitamin A, 1.5 times more Vitamin B3, 1.3 times more Vitamin B6 and 2.1 times more Vitamin E than Boiled and Drained Celery.
- Both Boiled and Drained Celery as well as Drained Canned Carrots with Salt have insufficient amounts of Vitamin B1, Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Boiled Celery vs Canned Carrots with Salt:
- 14 ounces of Boiled Celery have 1.7 times more Calcium, 1.5 times more Magnesium and 1.6 times more Potassium than Canned Carrots with Salt.
- While 14 oz of Drained Canned Carrots with Salt contain 2.9 times more Copper, 1.5 times more Iron, 4.2 times more Manganese, 2.7 times more Sodium and 1.9 times more Zinc than Boiled and Drained Celery.
- Both Boiled Celery and Canned Carrots with Salt contain similar levels of Phosphorus and Water per 14 ounces.
- 14 ounces of Boiled Celery lack sufficient amounts of Zinc
- 14 ounces of Canned Carrots with Salt lack sufficient amounts of Magnesium
- Both Boiled and Drained Celery as well as Drained Canned Carrots with Salt lack sufficient amounts of Selenium in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Drained Canned Carrots with Salt contain 1.4 times more Carbohydrate than Boiled and Drained Celery.
- Both Boiled Celery and Canned Carrots with Salt offer comparable quantities of Sugars and Fiber per 14 ounces.
- Both Boiled and Drained Celery as well as Drained Canned Carrots with Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in 14 ounces.