Lets compare vitamin content per 14 ounces of Boiled Potherb Jute vs Almonds:
Boiled and Drained Potherb Jute has more Vitamin A, 4.2 times more Vitamin B6, 2.4 times more Vitamin B9, more Vitamin C and more Vitamin K than Almonds.
While Almonds contain 2.3 times more Vitamin B1, 5.9 times more Vitamin B2, 4.1 times more Vitamin B3, 6.5 times more Vitamin B5 and 36.6 times more Vitamin E than Boiled and Drained Potherb Jute.
Both Boiled and Drained Potherb Jute as well as Almonds have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Boiled Potherb Jute vs Almonds:
Boiled and Drained Potherb Jute has 19.8 times more Water than Almonds.
While Almonds contain 1.3 times more Calcium, 4 times more Copper, 4.4 times more Magnesium, 17.7 times more Manganese, 6.7 times more Phosphorus, 1.3 times more Potassium, 4.6 times more Selenium and 3.9 times more Zinc than Boiled and Drained Potherb Jute.
Both Boiled and Drained Potherb Jute and Almonds have similar amounts of Iron per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Almonds contain 15.6 times more Energy, 249.7 times more Fat, 126.7 times more Saturated Fat, 131.1 times more Omega 6, 3 times more Carbohydrate, 4.4 times more Sugars, 6.3 times more Fiber and 5.7 times more Protein than Boiled and Drained Potherb Jute.
Both Boiled and Drained Potherb Jute as well as Almonds have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 14 oz.