Lets compare vitamin content per 14 ounces of Boiled Succotash vs Canned Succotash, (corn And Limas), With Cream Style Corn:
Boiled and Drained Succotash has 2.1 times more Vitamin A, 6.2 times more Vitamin B1, 1.5 times more Vitamin B2, 2.2 times more Vitamin B3, 2.6 times more Vitamin B5 and 1.3 times more Vitamin C than Canned Succotash, (corn And Limas), With Cream Style Corn.
While Canned Succotash, (corn And Limas), With Cream Style Corn contain 1.3 times more Vitamin B9 than Boiled and Drained Succotash.
Both Boiled and Drained Succotash and Canned Succotash, (corn And Limas), With Cream Style Corn have similar amounts of Vitamin B6 per 14 oz.
Both Boiled and Drained Succotash as well as Canned Succotash, (corn And Limas), With Cream Style Corn have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Boiled Succotash vs Canned Succotash, (corn And Limas), With Cream Style Corn:
Boiled and Drained Succotash has 1.5 times more Calcium, 2.8 times more Iron, 53 times more Magnesium, 2 times more Phosphorus, 2.2 times more Potassium and 1.5 times more Zinc than Canned Succotash, (corn And Limas), With Cream Style Corn.
While Canned Succotash, (corn And Limas), With Cream Style Corn contain 14.4 times more Sodium than Boiled and Drained Succotash.
Both Boiled and Drained Succotash and Canned Succotash, (corn And Limas), With Cream Style Corn have similar amounts of Copper, Manganese, Selenium and Water per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Boiled and Drained Succotash has 1.5 times more Energy, 1.5 times more Omega 3, 1.5 times more Omega 6, 1.4 times more Carbohydrate, 1.5 times more Fiber and 1.9 times more Protein than Canned Succotash, (corn And Limas), With Cream Style Corn.
Both Boiled and Drained Succotash as well as Canned Succotash, (corn And Limas), With Cream Style Corn have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 14 oz.