Nutrient Comparison: Sweeteners, for baking, contains sugar and sucralose VS Candies, fruit snacks, with high vitamin C per 14 oz
Compare the macro and micronutrient content in 14 oz of Sweeteners, for baking, contains sugar and sucralose versus 14 oz of Candies, fruit snacks, with high vitamin C to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Sweeteners, for baking, contains sugar and sucralose vs Candies, fruit snacks, with high vitamin C:
- Both Sweeteners, for baking, contains sugar and sucralose and Candies, fruit snacks, with high vitamin C have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for Sweeteners, for baking, contains sugar and sucralose vs Candies, fruit snacks, with high vitamin C:
- Both Sweeteners, for baking, contains sugar and sucralose and Candies, fruit snacks, with high vitamin C have similar amounts of minerals per 14 oz
- Both Sweeteners, for baking, contains sugar and sucralose as well as Candies, fruit snacks, with high vitamin C lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium and Zinc in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Candies, fruit snacks, with high vitamin C contain 1.4 times more Sugars than Sweeteners, for baking, contains sugar and sucralose.
- Both Sweeteners, for baking, contains sugar and sucralose and Candies, fruit snacks, with high vitamin C offer comparable quantities of Energy and Carbohydrate per 14 ounces.
- Both Sweeteners, for baking, contains sugar and sucralose as well as Candies, fruit snacks, with high vitamin C provide inadequate amounts of Protein in 14 ounces.