Lets compare vitamin content per 1 kilogram of Valencia Oranges vs Cupu Assu Oil:
Raw Valencia Oranges have more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Cupu Assu Oil.
Both Raw Valencia Oranges as well as Cupu Assu Oil have insufficient amounts of Vitamin B12 in 1 kg.
Comparing minerals per 1 kilogram for Valencia Oranges vs Cupu Assu Oil:
Raw Valencia Oranges have more Calcium, more Magnesium, more Phosphorus, more Potassium and more Water than Cupu Assu Oil.
Both Raw Valencia Oranges as well as Cupu Assu Oil have insufficient amounts of Zinc in 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Raw Valencia Oranges have more Omega 3, more Carbohydrate, more Fiber and more Protein than Cupu Assu Oil.
While Cupu Assu Oil contains 18 times more Energy, 333.3 times more Fat, 1520 times more Saturated Fat and 86.4 times more Omega 6 than Raw Valencia Oranges.
Both Raw Valencia Oranges as well as Cupu Assu Oil have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.