Comparing Nutrients in 1 kilogram Valencia Oranges VS Potato Flour

Macros Ratio

	Protein	Fat	Carbs
Valencia Oranges	8%	5%	87%
Potato Flour	8%	1%	91%

Macro Nutrients

	Valencia Oranges	Potato Flour	Recommended Dietary Allowance
Energy	17% 490kcal	123% 3570kcal	2900kcal per day for Men 19-50 years
Fat	3.1% 3g	3.5% 3.4g	97g per day for Men 19-50 years
Saturated Fat	1.1% 0.35g	2.8% 0.9g	32g per day for Men 19-50 years
Omega 3	10% 0.16g	22% 0.35g	1.6g per day for Men 19-50 years
Omega 6	2.6% 0.44g	6.6% 1.12g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	91% 119g	639% 831g	130g per day for Men 19-50 years
Sugars	NA	48.6% 35.2g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	65.8% 25g	155% 59g	38g per day for Men 19-50 years
Protein	18.6% 10.4g	123% 69g	56g per day for Men 19-50 years

Vitamins

	Valencia Oranges	Potato Flour	Recommended Dietary Allowance
Vitamin A	13.3% 120μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	72.5% 0.87mg	190% 2.28mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	30.8% 0.4mg	39.2% 0.51mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	17% 2.74mg	219% 35mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	50% 2.5mg	95% 4.74mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	48.5% 0.63mg	592% 7.7mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	32.5% 9.76μg	30μg per day for Men 19-50 years	Biotin
Vitamin B9	98% 390μg	62.5% 250μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	539% 485mg	42.2% 38mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	16.7% 2.5mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Valencia Oranges	Potato Flour	Recommended Dietary Allowance
Calcium	40% 400mg	65% 650mg	1000mg per day for Men 19-50 years
Copper	41% 0.37mg	219% 1.97mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	11.3% 0.9mg	173% 14mg	8mg per day for Men 19-50 years
Magnesium	24% 100mg	155% 650mg	420mg per day for Men 19-50 years
Manganese	10% 0.23mg	136% 3.13mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	420% 189μg	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	24.3% 170mg	240% 1680mg	700mg per day for Men 19-50 years
Potassium	52.6% 1790mg	294% 10010mg	3400mg per day for Men 19-50 years
Selenium	NA	20% 11μg	55μg per day for Men 19-50 years
Sodium	0% 0mg	36.7% 550mg	1500mg per day for Men 19-50 years
Zinc	5.45% 0.6mg	49% 5.4mg	11mg per day for Men 19-50 years
Water	23.3% 863g	1.76% 65.2g	3700g per day for Men 19-50 years

Nutrient Comparison: Valencia Oranges VS Potato Flour per 1 kg

Compare the macro and micronutrient content in 1 kg of Valencia Oranges versus 1 kg of Potato Flour to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Valencia Oranges vs Potato Flour:

• 1 kilogram of Valencia Oranges has 1.6 times more Vitamin B9 and 12.8 times more Vitamin C than Potato Flour.
• While 1 kg of Potato Flour contains 2.6 times more Vitamin B1, 1.3 times more Vitamin B2, 12.8 times more Vitamin B3, 1.9 times more Vitamin B5 and 12.2 times more Vitamin B6 than Raw Valencia Oranges.
• 1 kilogram of Valencia Oranges have insufficient amounts of Vitamin B3
• Both Raw Valencia Oranges as well as Potato Flour have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for Valencia Oranges vs Potato Flour:

• 1 kilogram of Valencia Oranges has 13.2 times more Water than Potato Flour.
• While 1 kg of Potato Flour contains 1.6 times more Calcium, 5.3 times more Copper, 15.3 times more Iron, 6.5 times more Magnesium, 13.6 times more Manganese, 9.9 times more Phosphorus, 5.6 times more Potassium, more Sodium and 9 times more Zinc than Raw Valencia Oranges.
• 1 kilogram of Valencia Oranges lack sufficient amounts of Iron, Manganese and Zinc

Comparison of macro-nutrients per 1 kilogram:

• 1 kg of Potato Flour contains 7.3 times more Energy, 2.2 times more Omega 3, 7 times more Carbohydrate, 2.4 times more Fiber and 6.6 times more Protein than Raw Valencia Oranges.
• 1 kilogram of Valencia Oranges provide inadequate amounts of Energy, Omega 3 and Protein
• Both Raw Valencia Oranges as well as Potato Flour provide inadequate amounts of Omega 6 in one kilogram.