Comparing Nutrients in 1 pound Navel Oranges VS Pie Crust, Cookie-type, Graham Cracker, Ready Crust

Macros Ratio

	Protein	Fat	Carbs
Navel Oranges	7%	2%	91%
Pie Crust, Cookie-type, Graham Cracker, Ready Crust	4%	45%	51%

Macro Nutrients

	Navel Oranges	Pie Crust, Cookie-type, Graham Cracker, Ready Crust	Recommended Dietary Allowance
Energy	7.66% 222kcal	78.4% 2272kcal	2900kcal per day for Men 19-50 years
Fat	0.7% 0.68g	116% 113g	97g per day for Men 19-50 years
Saturated Fat	0.24% 0.077g	71% 22.7g	32g per day for Men 19-50 years
Omega 3	2.55% 0.041g	17% 0.27g	1.6g per day for Men 19-50 years
Omega 6	0.61% 0.1g	43% 7.3g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	43.8% 57g	224% 292g	130g per day for Men 19-50 years
Sugars	53% 38.6g	113% 82.2g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	14% 10.2g	0% 0g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 8.94g	% 0g	g per day for Men 19-50 years
Sucrose	% 19.4g	% 82g	g per day for Men 19-50 years
Fiber	26.3% 9.98g	22.7% 8.6g	38g per day for Men 19-50 years
Protein	7.37% 4.13g	41.3% 23g	56g per day for Men 19-50 years

Vitamins

	Navel Oranges	Pie Crust, Cookie-type, Graham Cracker, Ready Crust	Recommended Dietary Allowance
Vitamin A	6.05% 54.4μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	25.7% 0.31mg	69.6% 0.83mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	17.8% 0.23mg	74.3% 0.97mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	12% 1.93mg	91% 14.6mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	23.7% 1.2mg	16% 0.81mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	27.6% 0.36mg	26.5% 0.34mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	38.6% 154μg	73.7% 295μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	298% 268mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	4.54% 0.68mg	56% 8.4mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0% 0μg	82.4% 99μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Navel Oranges	Pie Crust, Cookie-type, Graham Cracker, Ready Crust	Recommended Dietary Allowance
Calcium	19.5% 195mg	13% 132mg	1000mg per day for Men 19-50 years
Copper	19.7% 0.18mg	112% 1mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	7.37% 0.59mg	147% 11.8mg	8mg per day for Men 19-50 years
Magnesium	12% 50mg	25% 104mg	420mg per day for Men 19-50 years
Manganese	5.7% 0.13mg	254% 5.84mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	15% 104mg	76% 531mg	700mg per day for Men 19-50 years
Potassium	22% 753mg	15% 513mg	3400mg per day for Men 19-50 years
Selenium	0% 0μg	21.4% 11.8μg	55μg per day for Men 19-50 years
Sodium	0.3% 4.54mg	142% 2136mg	1500mg per day for Men 19-50 years
Zinc	3.3% 0.36mg	51.5% 5.67mg	11mg per day for Men 19-50 years
Water	10.5% 390g	0.54% 20g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 pound of Navel Oranges vs Pie Crust, Cookie-type, Graham Cracker, Ready Crust:

• Raw Navel Oranges have more Vitamin A, 1.5 times more Vitamin B5 and more Vitamin C than Pie Crust, Cookie-type, Graham Cracker, Ready Crust.
• While Pie Crust, Cookie-type, Graham Cracker, Ready Crust contains 2.7 times more Vitamin B1, 4.2 times more Vitamin B2, 7.6 times more Vitamin B3, 1.9 times more Vitamin B9, 12.3 times more Vitamin E and more Vitamin K than Raw Navel Oranges.
• Both Raw Navel Oranges and Pie Crust, Cookie-type, Graham Cracker, Ready Crust have similar amounts of Vitamin B6 per 1 lb.
• Both Raw Navel Oranges as well as Pie Crust, Cookie-type, Graham Cracker, Ready Crust have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.

Comparing minerals per 1 pound for Navel Oranges vs Pie Crust, Cookie-type, Graham Cracker, Ready Crust:

• Raw Navel Oranges have 1.5 times more Calcium, 1.5 times more Potassium and 19.7 times more Water than Pie Crust, Cookie-type, Graham Cracker, Ready Crust.
• While Pie Crust, Cookie-type, Graham Cracker, Ready Crust contains 5.7 times more Copper, 20 times more Iron, 2.1 times more Magnesium, 44.4 times more Manganese, 5.1 times more Phosphorus, more Selenium, 471 times more Sodium and 15.6 times more Zinc than Raw Navel Oranges.

Comparison of macro-nutrients per 1 pound:

• Raw Navel Oranges have more Fructose than Pie Crust, Cookie-type, Graham Cracker, Ready Crust.
• While Pie Crust, Cookie-type, Graham Cracker, Ready Crust contains 10.2 times more Energy, 165.5 times more Fat, 294.1 times more Saturated Fat, 6.7 times more Omega 3, 70 times more Omega 6, 5.1 times more Carbohydrate, 2.1 times more Sugars and 5.6 times more Protein than Raw Navel Oranges.
• Both Raw Navel Oranges and Pie Crust, Cookie-type, Graham Cracker, Ready Crust have similar amounts of Fiber per 1 lb.
• Both Raw Navel Oranges as well as Pie Crust, Cookie-type, Graham Cracker, Ready Crust have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.