Lets compare vitamin content per 1 pound of Bosc Pears vs Tomatoes:
Raw Bosc Pears have 1.2 times more Vitamin B2 than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain 42 times more Vitamin A, 3.1 times more Vitamin B1, 3.9 times more Vitamin B3, 1.6 times more Vitamin B5, 3.8 times more Vitamin B6, 2.1 times more Vitamin B9, 4.9 times more Vitamin C, 4.5 times more Vitamin E and 1.5 times more Vitamin K than Raw Bosc Pears.
Comparing minerals per 1 pound for Bosc Pears vs Tomatoes:
Raw Bosc Pears have 1.8 times more Copper than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain 1.8 times more Iron, 1.6 times more Magnesium, 2.4 times more Manganese, 1.7 times more Phosphorus, 1.9 times more Potassium and 1.3 times more Zinc than Raw Bosc Pears.
Both Raw Bosc Pears and Raw Ripe Red Tomatoes have similar amounts of Calcium and Water per 1 lb.
Both Raw Bosc Pears as well as Raw Ripe Red Tomatoes have insufficient amounts of Selenium in 1 lb.
Comparison of macro-nutrients per 1 pound:
Raw Bosc Pears have 3.7 times more Energy, 4.1 times more Carbohydrate, 3.9 times more Sugars, 4.1 times more Fructose and 2.6 times more Fiber than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain 2.4 times more Protein than Raw Bosc Pears.
Both Raw Bosc Pears as well as Raw Ripe Red Tomatoes have insufficient amounts of Fat, Glucose and Sucrose in 1 lb.