Comparing Nutrients in 1 pound Canned Peas, Green (includes Baby And Lesuer Types), Unprepared VS Cooked Ripe Red Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Canned Peas, Green (includes Baby And Lesuer Types), Unprepared	25%	10%	65%
Cooked Ripe Red Tomatoes	18%	5%	77%

Macro Nutrients

	Canned Peas, Green (includes Baby And Lesuer Types), Unprepared	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Energy	10.6% 308kcal	2.8% 81.6kcal	2900kcal per day for Men 19-50 years
Fat	3.74% 3.63g	0.51% 0.5g	97g per day for Men 19-50 years
Saturated Fat	2.03% 0.65g	0.21% 0.068g	32g per day for Men 19-50 years
Omega 3	20% 0.32g	0.57% 0.009g	1.6g per day for Men 19-50 years
Omega 6	8.1% 1.38g	1.12% 0.19g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	39.6% 51.5g	14% 18g	130g per day for Men 19-50 years
Sugars	18.7% 13.6g	15.6% 11.3g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.31% 0.23g	8.2% 5.94g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.77g	% 5.35g	g per day for Men 19-50 years
Sucrose	% 11.8g	% 0g	g per day for Men 19-50 years
Fiber	58.5% 22.2g	8.36% 3.18g	38g per day for Men 19-50 years
Protein	36.2% 20.3g	7.7% 4.3g	56g per day for Men 19-50 years

Vitamins

	Canned Peas, Green (includes Baby And Lesuer Types), Unprepared	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Vitamin A	21.7% 195μg	12% 109μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	40.4% 0.49mg	13.6% 0.16mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	18.5% 0.24mg	7.68% 0.1mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	27.8% 4.44mg	15% 2.4mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	21.8% 1.1mg	11.7% 0.59mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	19.5% 0.25mg	27.6% 0.36mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	35% 141μg	14.7% 59μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	21% 19mg	115% 103mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	11.5% 1.72mg	17% 2.54mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	139% 167μg	10.6% 12.7μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Peas, Green (includes Baby And Lesuer Types), Unprepared	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Calcium	10.4% 104mg	5% 50mg	1000mg per day for Men 19-50 years
Copper	53.4% 0.48mg	37.8% 0.34mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	67% 5.35mg	38.6% 3.1mg	8mg per day for Men 19-50 years
Magnesium	19.4% 81.6mg	9.7% 41mg	420mg per day for Men 19-50 years
Manganese	42% 0.97mg	20.7% 0.48mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	43.4% 304mg	18% 127mg	700mg per day for Men 19-50 years
Potassium	14% 481mg	29% 989mg	3400mg per day for Men 19-50 years
Selenium	14% 7.7μg	4.12% 2.27μg	55μg per day for Men 19-50 years
Sodium	82.6% 1238mg	3.33% 50mg	1500mg per day for Men 19-50 years
Zinc	27.2% 3mg	5.77% 0.64mg	11mg per day for Men 19-50 years
Water	10% 373g	11.6% 428g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 pound of Canned Peas, Green (includes Baby And Lesuer Types), Unprepared vs Cooked Ripe Red Tomatoes:

• Canned Peas, Green (includes Baby And Lesuer Types), Unprepared, Solids have 1.8 times more Vitamin A, 3 times more Vitamin B1, 2.4 times more Vitamin B2, 1.8 times more Vitamin B3, 1.9 times more Vitamin B5, 2.4 times more Vitamin B9 and 13.1 times more Vitamin K than Cooked Ripe Red Tomatoes.
• While Cooked Ripe Red Tomatoes contain 1.4 times more Vitamin B6, 5.4 times more Vitamin C and 1.5 times more Vitamin E than Canned Peas, Green (includes Baby And Lesuer Types), Unprepared, Solids.
• Both Canned Peas, Green (includes Baby And Lesuer Types), Unprepared, Solids as well as Cooked Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.

Comparing minerals per 1 pound for Canned Peas, Green (includes Baby And Lesuer Types), Unprepared vs Cooked Ripe Red Tomatoes:

• Canned Peas, Green (includes Baby And Lesuer Types), Unprepared, Solids have 2.1 times more Calcium, 1.4 times more Copper, 1.7 times more Iron, 2 times more Magnesium, 2 times more Manganese, 2.4 times more Phosphorus, 3.4 times more Selenium, 24.8 times more Sodium and 4.7 times more Zinc than Cooked Ripe Red Tomatoes.
• While Cooked Ripe Red Tomatoes contain 2.1 times more Potassium than Canned Peas, Green (includes Baby And Lesuer Types), Unprepared, Solids.
• Both Canned Peas, Green (includes Baby And Lesuer Types), Unprepared, Solids and Cooked Ripe Red Tomatoes have similar amounts of Water per 1 lb.

Comparison of macro-nutrients per 1 pound:

• Canned Peas, Green (includes Baby And Lesuer Types), Unprepared, Solids have 3.8 times more Energy, 35.5 times more Omega 3, 7.2 times more Omega 6, 2.8 times more Carbohydrate, 1.2 times more Sugars, 7 times more Fiber and 4.7 times more Protein than Cooked Ripe Red Tomatoes.
• While Cooked Ripe Red Tomatoes contain 26.2 times more Fructose than Canned Peas, Green (includes Baby And Lesuer Types), Unprepared, Solids.
• Both Canned Peas, Green (includes Baby And Lesuer Types), Unprepared, Solids as well as Cooked Ripe Red Tomatoes have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 1 lb.