Comparing Nutrients in 300 calories Cooked Chopped Frozen Green Sweet Peppers VS Boiled Young Pigeonpeas

Weight per 300 calories

• Cooked Chopped Frozen Green Sweet Peppers: 1667g
• Boiled Young Pigeonpeas: 270g

Boiled and Drained Young Pigeonpeas have 6.2 times more energy per unit of mass than Boiled Chopped Frozen Green Sweet Peppers, which is average in comparison to other foods. Cooked Chopped Frozen Green Sweet Peppers having very low energy density.

Which food has more nutrients per 300 calories - Cooked Chopped Frozen Green Sweet Peppers or Boiled Young Pigeonpeas?

Macros Ratio

	Protein	Fat	Carbs
Cooked Chopped Frozen Green Sweet Peppers	18%	8%	74%
Boiled Young Pigeonpeas	21%	11%	68%

Macro Nutrients

	Cooked Chopped Frozen Green Sweet Peppers	Boiled Young Pigeonpeas	Recommended Dietary Allowance
Energy	10.3% 300kcal	10.3% 300kcal	2900kcal per day for Men 19-50 years
Fat	3.1% 3g	3.8% 3.68g	97g per day for Men 19-50 years
Saturated Fat	1.4% 0.45g	3.1% 0.99g	32g per day for Men 19-50 years
Omega 3	9.38% 0.15g	6.6% 0.11g	1.6g per day for Men 19-50 years
Omega 6	8.82% 1.5g	13.7% 2.32g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	50% 65g	40.5% 52.7g	130g per day for Men 19-50 years
Sugars	NA	9.25% 6.7g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	39.5% 15g	30% 11.4g	38g per day for Men 19-50 years
Protein	28.3% 16g	28.8% 16g	56g per day for Men 19-50 years

Vitamins

	Cooked Chopped Frozen Green Sweet Peppers	Boiled Young Pigeonpeas	Recommended Dietary Allowance
Vitamin A	27.8% 250μg	0.6% 5.4μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	71% 0.85mg	79% 0.95mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	39.7% 0.52mg	34.5% 0.45mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	113% 18mg	36.4% 5.8mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	7.67% 0.38mg	34% 1.7mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	138% 1.8mg	11% 0.14mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	41.7% 167μg	67.6% 270μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	763% 687mg	84.4% 76mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	5.77% 0.86mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	44.6% 53.5μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Chopped Frozen Green Sweet Peppers	Boiled Young Pigeonpeas	Recommended Dietary Allowance
Calcium	13.3% 133mg	11% 111mg	1000mg per day for Men 19-50 years
Copper	81.5% 0.73mg	31.5% 0.28mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	108% 8.67mg	53% 4.24mg	8mg per day for Men 19-50 years
Magnesium	27.8% 117mg	25.7% 108mg	420mg per day for Men 19-50 years
Manganese	70.3% 1.6mg	53% 1.2mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	31% 217mg	45.6% 319mg	700mg per day for Men 19-50 years
Potassium	35.3% 1200mg	36.2% 1232mg	3400mg per day for Men 19-50 years
Selenium	6.06% 3.33μg	5.9% 3.24μg	55μg per day for Men 19-50 years
Sodium	4.44% 66.7mg	0.9% 13.5mg	1500mg per day for Men 19-50 years
Zinc	7.58% 0.83mg	20% 2.2mg	11mg per day for Men 19-50 years
Water	42.7% 1578g	5.24% 194g	3700g per day for Men 19-50 years

Lets compare vitamin content per 300 calories of Cooked Chopped Frozen Green Sweet Peppers vs Boiled Young Pigeonpeas:

• Boiled Chopped Frozen Green Sweet Peppers have 46.3 times more Vitamin A, 3.1 times more Vitamin B3, 12.6 times more Vitamin B6 and 9 times more Vitamin C than Boiled and Drained Young Pigeonpeas.
• While Boiled and Drained Young Pigeonpeas contain 4.4 times more Vitamin B5 and 1.6 times more Vitamin B9 than Boiled Chopped Frozen Green Sweet Peppers.
• Both Boiled Chopped Frozen Green Sweet Peppers and Boiled and Drained Young Pigeonpeas have similar amounts of Vitamin B1 and Vitamin B2 per 300 kcal.
• Both Boiled Chopped Frozen Green Sweet Peppers as well as Boiled and Drained Young Pigeonpeas have insufficient amounts of Vitamin B12 and Vitamin D in 300 kcal.

Comparing minerals per 300 calories for Cooked Chopped Frozen Green Sweet Peppers vs Boiled Young Pigeonpeas:

• Boiled Chopped Frozen Green Sweet Peppers have 1.2 times more Calcium, 2.6 times more Copper, 2 times more Iron, 1.3 times more Manganese, 4.9 times more Sodium and 8.1 times more Water than Boiled and Drained Young Pigeonpeas.
• While Boiled and Drained Young Pigeonpeas contain 1.5 times more Phosphorus and 2.7 times more Zinc than Boiled Chopped Frozen Green Sweet Peppers.
• Both Boiled Chopped Frozen Green Sweet Peppers and Boiled and Drained Young Pigeonpeas have similar amounts of Magnesium, Potassium and Selenium per 300 kcal.

Comparison of macro-nutrients per 300 calories:

• Boiled Chopped Frozen Green Sweet Peppers have 1.4 times more Omega 3, 1.2 times more Carbohydrate and 1.3 times more Fiber than Boiled and Drained Young Pigeonpeas.
• While Boiled and Drained Young Pigeonpeas contain 2.2 times more Saturated Fat and 1.5 times more Omega 6 than Boiled Chopped Frozen Green Sweet Peppers.
• Both Boiled Chopped Frozen Green Sweet Peppers and Boiled and Drained Young Pigeonpeas have similar amounts of Energy, Fat and Protein per 300 kcal.
• Both Boiled Chopped Frozen Green Sweet Peppers as well as Boiled and Drained Young Pigeonpeas have insufficient amounts of Cholesterol, Glucose and Sucrose in 300 kcal.