Comparing Nutrients in 500 calories Japanese PersimmonsVS Boiled California Red Kidney Beans
Weight per 500 calories
Japanese Persimmons
714g
Boiled California Red Kidney Beans
403g
Boiled California Red Kidney Beans have 1.8 times more energy per unit of mass than Raw Japanese Persimmons, which is average in comparison to other foods. Japanese Persimmons having average energy density.
Discover which food has more nutrients per 500 calories - Japanese Persimmons or Boiled California Red Kidney Beans?
Japanese Persimmons VS Boiled California Red Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Japanese Persimmons or Boiled California Red Kidney Beans?
Lets compare vitamin content per 500 calories of Japanese Persimmons vs Boiled California Red Kidney Beans:
500 calories of Japanese Persimmons have more Vitamin A, 1.7 times more Vitamin B6 and 11.1 times more Vitamin C than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 2.4 times more Vitamin B1, 1.8 times more Vitamin B2, 3 times more Vitamin B3 and 5.2 times more Vitamin B9 than Raw Japanese Persimmons.
500 calories of Japanese Persimmons have insufficient amounts of Vitamin B3
500 calories of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
Both Raw Japanese Persimmons as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Japanese Persimmons vs Boiled California Red Kidney Beans:
500 calories of Japanese Persimmons have 2 times more Manganese and 2.1 times more Water than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 4.7 times more Calcium, 1.4 times more Copper, 11.2 times more Iron, 3 times more Magnesium, 4.5 times more Phosphorus, 1.5 times more Potassium and 4.4 times more Zinc than Raw Japanese Persimmons.
500 calories of Japanese Persimmons lack sufficient amounts of Calcium and Zinc
Both Raw Japanese Persimmons as well as Boiled California Red Kidney Beans lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Japanese Persimmons have 1.5 times more Carbohydrate than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 1.5 times more Fiber and 8.9 times more Protein than Raw Japanese Persimmons.
Both Japanese Persimmons and Boiled California Red Kidney Beans offer comparable quantities of Energy per 500 calories.
500 calories of Japanese Persimmons provide inadequate amounts of Protein
Both Raw Japanese Persimmons as well as Boiled California Red Kidney Beans provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.