Comparing Nutrients in 7 ounces Oranges VS Plums, dried (prunes), stewed, without added sugar

Macros Ratio

	Protein	Fat	Carbs
Oranges	7%	2%	91%
Plums, dried (prunes), stewed, without added sugar	3%	1%	96%

Macro Nutrients

	Oranges	Plums, dried (prunes), stewed, without added sugar	Recommended Dietary Allowance
Energy	3.2% 93kcal	7.32% 212kcal	2900kcal per day for Men 19-50 years
Fat	0.25% 0.24g	0.33% 0.32g	97g per day for Men 19-50 years
Saturated Fat	0.093% 0.03g	0.062% 0.02g	32g per day for Men 19-50 years
Omega 3	0.87% 0.014g	0% 0g	1.6g per day for Men 19-50 years
Omega 6	0.21% 0.036g	0.3% 0.052g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	18% 23.3g	43% 55.7g	130g per day for Men 19-50 years
Sugars	25.6% 18.6g	68.4% 49.6g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	12.5% 4.76g	16% 6.15g	38g per day for Men 19-50 years
Protein	3.33% 1.87g	3.4% 1.9g	56g per day for Men 19-50 years

Vitamins

	Oranges	Plums, dried (prunes), stewed, without added sugar	Recommended Dietary Allowance
Vitamin A	2.43% 22μg	3.75% 33.7μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	14.4% 0.17mg	3.97% 0.048mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	6.1% 0.079mg	15.3% 0.2mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	3.5% 0.56mg	8.97% 1.43mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	9.92% 0.5mg	4.25% 0.21mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	9.16% 0.12mg	33.3% 0.43mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	15% 59.5μg	0% 0μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	117% 106mg	6.4% 5.75mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	2.4% 0.36mg	2.5% 0.38mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0% 0μg	43% 51.8μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Oranges	Plums, dried (prunes), stewed, without added sugar	Recommended Dietary Allowance
Calcium	7.94% 79.4mg	3.77% 37.7mg	1000mg per day for Men 19-50 years
Copper	9.92% 0.089mg	27% 0.24mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	2.5% 0.2mg	10% 0.81mg	8mg per day for Men 19-50 years
Magnesium	4.72% 20mg	8.5% 35.7mg	420mg per day for Men 19-50 years
Manganese	2.16% 0.05mg	11.3% 0.26mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	3.97% 27.8mg	8.5% 59.5mg	700mg per day for Men 19-50 years
Potassium	10.6% 359mg	18.7% 637mg	3400mg per day for Men 19-50 years
Selenium	1.8% 0.99μg	0.36% 0.2μg	55μg per day for Men 19-50 years
Sodium	0% 0mg	0.13% 2mg	1500mg per day for Men 19-50 years
Zinc	1.26% 0.14mg	3.43% 0.38mg	11mg per day for Men 19-50 years
Water	4.65% 172g	3.74% 138g	3700g per day for Men 19-50 years

Lets compare vitamin content per 7 ounces of Oranges vs Plums, dried (prunes), stewed, without added sugar:

• Raw Oranges have 3.6 times more Vitamin B1, 2.3 times more Vitamin B5, more Vitamin B9 and 18.3 times more Vitamin C than Plums, dried (prunes), stewed, without added sugar.
• While Plums, dried (prunes), stewed, without added sugar contain 1.5 times more Vitamin A, 2.5 times more Vitamin B2, 2.6 times more Vitamin B3, 3.6 times more Vitamin B6 and more Vitamin K than Raw Oranges.
• Both Raw Oranges and Plums, dried (prunes), stewed, without added sugar have similar amounts of Vitamin E per 7 oz.
• Both Raw Oranges as well as Plums, dried (prunes), stewed, without added sugar have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.

Comparing minerals per 7 ounces for Oranges vs Plums, dried (prunes), stewed, without added sugar:

• Raw Oranges have 2.1 times more Calcium and 1.2 times more Water than Plums, dried (prunes), stewed, without added sugar.
• While Plums, dried (prunes), stewed, without added sugar contain 2.7 times more Copper, 4.1 times more Iron, 1.8 times more Magnesium, 5.2 times more Manganese, 2.1 times more Phosphorus, 1.8 times more Potassium and 2.7 times more Zinc than Raw Oranges.
• Both Raw Oranges as well as Plums, dried (prunes), stewed, without added sugar have insufficient amounts of Selenium in 7 oz.

Comparison of macro-nutrients per 7 ounces:

• Plums, dried (prunes), stewed, without added sugar contain 2.3 times more Energy, 2.4 times more Carbohydrate, 2.7 times more Sugars and 1.3 times more Fiber than Raw Oranges.
• Both Raw Oranges and Plums, dried (prunes), stewed, without added sugar have similar amounts of Protein per 7 oz.
• Both Raw Oranges as well as Plums, dried (prunes), stewed, without added sugar have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 7 oz.