Nutrient Comparison: Apricots, canned, heavy syrup pack, without skin, solids and liquids VS Fresh Orange juice per 100 g
Compare the macro and micronutrient content in 100 g of Apricots, canned, heavy syrup pack, without skin, solids and liquids versus 100 g of Fresh Orange juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids vs Fresh Orange juice:
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids have 6.2 times more Vitamin A and 1.4 times more Vitamin B6 than Fresh Orange juice.
- While 100 g of Raw Orange juice contain 4.7 times more Vitamin B1, 1.3 times more Vitamin B2, 2.1 times more Vitamin B5, 15 times more Vitamin B9 and 17.9 times more Vitamin C than Apricots, canned, heavy syrup pack, without skin, solids and liquids.
- Both Apricots, canned, heavy syrup pack, without skin, solids and liquids and Fresh Orange juice provide similar amounts of Vitamin B3 per 100 grams.
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B5 and Vitamin B9
- 100 grams of Fresh Orange juice have insufficient amounts of Vitamin A
- Both Apricots, canned, heavy syrup pack, without skin, solids and liquids as well as Raw Orange juice have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Apricots, canned, heavy syrup pack, without skin, solids and liquids vs Fresh Orange juice:
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids have 1.5 times more Copper, 2.2 times more Iron and 3.6 times more Manganese than Fresh Orange juice.
- While 100 g of Raw Orange juice contain 1.4 times more Magnesium, 1.3 times more Phosphorus and 1.5 times more Potassium than Apricots, canned, heavy syrup pack, without skin, solids and liquids.
- Both Apricots, canned, heavy syrup pack, without skin, solids and liquids and Fresh Orange juice contain similar levels of Water per 100 grams.
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids lack sufficient amounts of Magnesium and Phosphorus
- 100 grams of Fresh Orange juice lack sufficient amounts of Manganese
- Both Apricots, canned, heavy syrup pack, without skin, solids and liquids as well as Raw Orange juice lack sufficient amounts of Calcium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids have 1.8 times more Energy, 2.1 times more Carbohydrate and 8 times more Fiber than Fresh Orange juice.
- 100 grams of Fresh Orange juice provide inadequate amounts of Energy and Fiber
- Both Apricots, canned, heavy syrup pack, without skin, solids and liquids as well as Raw Orange juice provide inadequate amounts of Omega 6 and Protein in 100 grams.