Nutrient Comparison: Frozen Young Pinto Beans VS Sprouted Navy Beans per 100 g
Compare the macro and micronutrient content in 100 g of Frozen Young Pinto Beans versus 100 g of Sprouted Navy Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Frozen Young Pinto Beans vs Sprouted Navy Beans:
- 100 g of Raw Sprouted Navy Beans contain 1.8 times more Vitamin B2, 1.7 times more Vitamin B3, 2.7 times more Vitamin B5, 2.6 times more Vitamin B9 and 18.8 times more Vitamin C than Unprepared Frozen Young Pinto Beans.
- Both Frozen Young Pinto Beans and Sprouted Navy Beans provide similar amounts of Vitamin B1 and Vitamin B6 per 100 grams.
- 100 grams of Frozen Young Pinto Beans have insufficient amounts of Vitamin C
- Both Unprepared Frozen Young Pinto Beans as well as Raw Sprouted Navy Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Frozen Young Pinto Beans vs Sprouted Navy Beans:
- 100 grams of Frozen Young Pinto Beans have 3.9 times more Calcium, 1.6 times more Iron, 1.3 times more Manganese, 2.5 times more Potassium, 2.5 times more Selenium and 7.1 times more Sodium than Sprouted Navy Beans.
- While 100 g of Raw Sprouted Navy Beans contain 3.6 times more Copper, 1.7 times more Magnesium and 1.4 times more Water than Unprepared Frozen Young Pinto Beans.
- Both Frozen Young Pinto Beans and Sprouted Navy Beans contain similar levels of Phosphorus and Zinc per 100 grams.
- 100 grams of Sprouted Navy Beans lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Frozen Young Pinto Beans have 2.5 times more Energy, 2.5 times more Carbohydrate and 1.6 times more Protein than Sprouted Navy Beans.
- While 100 g of Raw Sprouted Navy Beans contain 1.4 times more Omega 3 than Unprepared Frozen Young Pinto Beans.
- Both Unprepared Frozen Young Pinto Beans as well as Raw Sprouted Navy Beans provide inadequate amounts of Omega 6 in 100 grams.