Nutrient Comparison: Broccoli Stalks VS Baked Potato Skin per 100 g
Compare the macro and micronutrient content in 100 g of Broccoli Stalks versus 100 g of Baked Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Broccoli Stalks vs Baked Potato Skin:
- 100 grams of Broccoli Stalks have 20 times more Vitamin A, 3.2 times more Vitamin B9 and 6.9 times more Vitamin C than Baked Potato Skin.
- While 100 g of Baked Potato Skin contain 1.9 times more Vitamin B1, 4.8 times more Vitamin B3, 1.6 times more Vitamin B5 and 3.9 times more Vitamin B6 than Raw Broccoli Stalks.
- Both Broccoli Stalks and Baked Potato Skin provide similar amounts of Vitamin B2 per 100 grams.
- 100 grams of Baked Potato Skin have insufficient amounts of Vitamin A
- Both Raw Broccoli Stalks as well as Baked Potato Skin have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Broccoli Stalks vs Baked Potato Skin:
- 100 grams of Broccoli Stalks have 1.4 times more Calcium, 4.3 times more Selenium and 1.9 times more Water than Baked Potato Skin.
- While 100 g of Baked Potato Skin contain 18.2 times more Copper, 8 times more Iron, 1.7 times more Magnesium, 2.7 times more Manganese, 1.5 times more Phosphorus and 1.8 times more Potassium than Raw Broccoli Stalks.
- Both Broccoli Stalks and Baked Potato Skin contain similar levels of Zinc per 100 grams.
- 100 grams of Baked Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Broccoli Stalks have 12.9 times more Omega 3 than Baked Potato Skin.
- While 100 g of Baked Potato Skin contain 7.1 times more Energy, 8.8 times more Carbohydrate and 1.4 times more Protein than Raw Broccoli Stalks.
- 100 grams of Broccoli Stalks provide inadequate amounts of Energy
- 100 grams of Baked Potato Skin provide inadequate amounts of Omega 3
- Both Raw Broccoli Stalks as well as Baked Potato Skin provide inadequate amounts of Omega 6 in 100 grams.