Comparing Nutrients in 100 grams Cooked Frozen Young Cowpeas VS Boiled Yardlong Bean

Macros Ratio

	Protein	Fat	Carbs
Cooked Frozen Young Cowpeas	25%	4%	71%
Boiled Yardlong Bean	21%	2%	77%

Macro Nutrients

	Cooked Frozen Young Cowpeas	Boiled Yardlong Bean	Recommended Dietary Allowance
Energy	4.55% 132kcal	1.62% 47kcal	2900kcal per day for Men 19-50 years
Fat	0.68% 0.66g	0.1% 0.1g	97g per day for Men 19-50 years
Saturated Fat	0.55% 0.18g	0.081% 0.026g	32g per day for Men 19-50 years
Omega 3	7.25% 0.12g	1.06% 0.017g	1.6g per day for Men 19-50 years
Omega 6	0.94% 0.16g	0.14% 0.024g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	18.3% 23.8g	7.06% 9.2g	130g per day for Men 19-50 years
Sugars	6.15% 4.46g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	17% 6.4g	NA	38g per day for Men 19-50 years
Protein	15% 8.5g	4.5% 2.53g	56g per day for Men 19-50 years

Vitamins

	Cooked Frozen Young Cowpeas	Boiled Yardlong Bean	Recommended Dietary Allowance
Vitamin A	0.44% 4μg	2.56% 23μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	21.7% 0.26mg	7.1% 0.085mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	4.92% 0.064mg	7.6% 0.099mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.55% 0.73mg	3.94% 0.63mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	4.26% 0.21mg	1% 0.051mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	7.3% 0.095mg	1.85% 0.024mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	35.3% 141μg	11.3% 45μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	2.9% 2.6mg	18% 16mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	2% 0.3mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	30.7% 36.8μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Frozen Young Cowpeas	Boiled Yardlong Bean	Recommended Dietary Allowance
Calcium	2.3% 23mg	4.4% 44mg	1000mg per day for Men 19-50 years
Copper	20.4% 0.18mg	5.22% 0.047mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	26.5% 2.12mg	12.3% 0.98mg	8mg per day for Men 19-50 years
Magnesium	12% 50mg	10% 42mg	420mg per day for Men 19-50 years
Manganese	34.4% 0.79mg	8.74% 0.2mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	17.4% 122mg	8.14% 57mg	700mg per day for Men 19-50 years
Potassium	11% 375mg	8.53% 290mg	3400mg per day for Men 19-50 years
Selenium	6.2% 3.4μg	2.73% 1.5μg	55μg per day for Men 19-50 years
Sodium	0.33% 5mg	0.27% 4mg	1500mg per day for Men 19-50 years
Zinc	13% 1.42mg	3.27% 0.36mg	11mg per day for Men 19-50 years
Water	1.8% 66g	2.36% 87.5g	3700g per day for Men 19-50 years

Nutrient Comparison: Cooked Frozen Young Cowpeas VS Boiled Yardlong Bean per 100 g

Compare the macro and micronutrient content in 100 g of Cooked Frozen Young Cowpeas versus 100 g of Boiled Yardlong Bean to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Cooked Frozen Young Cowpeas vs Boiled Yardlong Bean:

• 100 grams of Cooked Frozen Young Cowpeas have 3.1 times more Vitamin B1, 4.2 times more Vitamin B5, 4 times more Vitamin B6 and 3.1 times more Vitamin B9 than Boiled Yardlong Bean.
• While 100 g of Boiled and Drained Yardlong Bean contain 5.8 times more Vitamin A, 1.5 times more Vitamin B2 and 6.2 times more Vitamin C than Boiled and Drained Frozen Young Cowpeas .
• Both Cooked Frozen Young Cowpeas and Boiled Yardlong Bean provide similar amounts of Vitamin B3 per 100 grams.
• 100 grams of Cooked Frozen Young Cowpeas have insufficient amounts of Vitamin A
• 100 grams of Boiled Yardlong Bean have insufficient amounts of Vitamin B5 and Vitamin B6
• Both Boiled and Drained Frozen Young Cowpeas as well as Boiled and Drained Yardlong Bean have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.

Comparing minerals per 100 grams for Cooked Frozen Young Cowpeas vs Boiled Yardlong Bean:

• 100 grams of Cooked Frozen Young Cowpeas have 3.9 times more Copper, 2.2 times more Iron, 3.9 times more Manganese, 2.1 times more Phosphorus, 1.3 times more Potassium, 2.3 times more Selenium and 3.9 times more Zinc than Boiled Yardlong Bean.
• While 100 g of Boiled and Drained Yardlong Bean contain 1.9 times more Calcium and 1.3 times more Water than Boiled and Drained Frozen Young Cowpeas .
• Both Cooked Frozen Young Cowpeas and Boiled Yardlong Bean contain similar levels of Magnesium per 100 grams.

Comparison of macro-nutrients per 100 grams:

• 100 grams of Cooked Frozen Young Cowpeas have 2.8 times more Energy, 6.8 times more Omega 3, 2.6 times more Carbohydrate and 3.4 times more Protein than Boiled Yardlong Bean.
• 100 grams of Boiled Yardlong Bean provide inadequate amounts of Energy and Omega 3
• Both Boiled and Drained Frozen Young Cowpeas as well as Boiled and Drained Yardlong Bean provide inadequate amounts of Omega 6 in 100 grams.