Comparing Nutrients in 100 calories Tortillas, ready-to-bake or -fry, corn, without added saltVS Pie crust, standard-type, frozen, ready-to-bake, unenriched
Weight per 100 calories
Tortillas, ready-to-bake or -fry, corn, without added salt
45g
Pie crust, standard-type, frozen, ready-to-bake, unenriched
22g
Pie crust, standard-type, frozen, ready-to-bake, unenriched has 2.1 times more energy per unit of mass than Tortillas, ready-to-bake or -fry, corn, without added salt, which is very high in comparison to other foods. Tortillas, ready-to-bake or -fry, corn, without added salt having above average energy density.
Discover which food has more nutrients per 100 calories - Tortillas, ready-to-bake or -fry, corn, without added salt or Pie crust, standard-type, frozen, ready-to-bake, unenriched?
Macros Ratio
ProteinFatCarbs
Tortillas, ready-to-bake or -fry, corn, without added salt
10%
10%
80%
Pie crust, standard-type, frozen, ready-to-bake, unenriched
Tortillas, Ready-to-bake Or -fry, Corn, Without Added Salt VS Pie Crust, Standard-type, Frozen, Ready-to-bake, Unenriched Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Tortillas, ready-to-bake or -fry, corn, without added salt or Pie crust, standard-type, frozen, ready-to-bake, unenriched?
Lets compare vitamin content per 100 calories of Tortillas, ready-to-bake or -fry, corn, without added salt vs Pie crust, standard-type, frozen, ready-to-bake, unenriched:
100 calories of Tortillas, ready-to-bake or -fry, corn, without added salt have 4.6 times more Vitamin B1, 15 times more Vitamin B2, 5.6 times more Vitamin B3, 6.3 times more Vitamin B6 and 23.5 times more Vitamin B9 than Pie crust, standard-type, frozen, ready-to-bake, unenriched.
100 calories of Pie crust, standard-type, frozen, ready-to-bake, unenriched have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6 and Vitamin B9
Both Tortillas, ready-to-bake or -fry, corn, without added salt as well as Pie crust, standard-type, frozen, ready-to-bake, unenriched have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B12 and Vitamin C in 100 calories.
Comparing minerals per 100 calories for Tortillas, ready-to-bake or -fry, corn, without added salt vs Pie crust, standard-type, frozen, ready-to-bake, unenriched:
100 calories of Tortillas, ready-to-bake or -fry, corn, without added salt have 20 times more Calcium, 4.7 times more Copper, 7.6 times more Iron, 8.4 times more Magnesium, 1.5 times more Manganese, 12.2 times more Phosphorus, 3.2 times more Potassium and 6.5 times more Zinc than Pie crust, standard-type, frozen, ready-to-bake, unenriched.
While 100 kcal of Pie crust, standard-type, frozen, ready-to-bake, unenriched contain 25.4 times more Sodium than Tortillas, ready-to-bake or -fry, corn, without added salt.
100 calories of Pie crust, standard-type, frozen, ready-to-bake, unenriched lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium and Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Tortillas, ready-to-bake or -fry, corn, without added salt have 2.2 times more Carbohydrate, 11.9 times more Fiber and 3 times more Protein than Pie crust, standard-type, frozen, ready-to-bake, unenriched.
While 100 kcal of Pie crust, standard-type, frozen, ready-to-bake, unenriched contain 5.7 times more Fat, 6.3 times more Saturated Fat, 10.8 times more Omega 3 and 4.6 times more Omega 6 than Tortillas, ready-to-bake or -fry, corn, without added salt.
Both Tortillas, ready-to-bake or -fry, corn, without added salt and Pie crust, standard-type, frozen, ready-to-bake, unenriched offer comparable quantities of Energy per 100 calories.
100 calories of Tortillas, ready-to-bake or -fry, corn, without added salt provide inadequate amounts of Omega 3
100 calories of Pie crust, standard-type, frozen, ready-to-bake, unenriched provide inadequate amounts of Fiber and Protein