Nutrient Comparison: New Zealand Spinach VS Frozen Broccoli Spears per 100 g
Compare the macro and micronutrient content in 100 g of New Zealand Spinach versus 100 g of Frozen Broccoli Spears to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of New Zealand Spinach vs Frozen Broccoli Spears:
- 100 grams of New Zealand Spinach have 1.3 times more Vitamin B5, 1.7 times more Vitamin B6 and 3.3 times more Vitamin K than Frozen Broccoli Spears.
- While 100 g of Frozen Broccoli Spears contain 1.8 times more Vitamin B1, 6.3 times more Vitamin B9 and 2.3 times more Vitamin C than Raw New Zealand Spinach.
- Both New Zealand Spinach and Frozen Broccoli Spears provide similar amounts of Vitamin B2, Vitamin B3 and Vitamin E per 100 grams.
- Both Raw New Zealand Spinach as well as Frozen Broccoli Spears have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for New Zealand Spinach vs Frozen Broccoli Spears:
- 100 grams of New Zealand Spinach have 1.4 times more Calcium, 2.6 times more Copper, 2.4 times more Magnesium, 2.5 times more Manganese and 7.6 times more Sodium than Frozen Broccoli Spears.
- While 100 g of Frozen Broccoli Spears contain 2.1 times more Phosphorus, 1.9 times more Potassium and 2.7 times more Selenium than Raw New Zealand Spinach.
- Both New Zealand Spinach and Frozen Broccoli Spears contain similar levels of Iron, Zinc and Water per 100 grams.
- 100 grams of New Zealand Spinach lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 g of Frozen Broccoli Spears contain 1.9 times more Omega 3, 2.1 times more Carbohydrate, 5.1 times more Sugars, 2 times more Fiber and 2 times more Protein than Raw New Zealand Spinach.
- 100 grams of New Zealand Spinach provide inadequate amounts of Carbohydrate
- Both Raw New Zealand Spinach as well as Frozen Broccoli Spears provide inadequate amounts of Energy and Omega 6 in 100 grams.