Nutrient Comparison: Cooked Chopped Frozen Onions VS Frozen Chopped Onions per 100 g
Compare the macro and micronutrient content in 100 g of Cooked Chopped Frozen Onions versus 100 g of Frozen Chopped Onions to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cooked Chopped Frozen Onions vs Frozen Chopped Onions:
- 100 g of Frozen Chopped Onions, Unprepared contain 1.3 times more Vitamin B1, 1.3 times more Vitamin B9 and 1.3 times more Vitamin C than Boiled Chopped Frozen Onions.
- Both Cooked Chopped Frozen Onions and Frozen Chopped Onions provide similar amounts of Vitamin B6 per 100 grams.
- 100 grams of Cooked Chopped Frozen Onions have insufficient amounts of Vitamin B1, Vitamin B2 and Vitamin B5
- Both Boiled Chopped Frozen Onions as well as Frozen Chopped Onions, Unprepared have insufficient amounts of Vitamin A, Vitamin B3, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cooked Chopped Frozen Onions vs Frozen Chopped Onions:
- Both Boiled Chopped Frozen Onions and Frozen Chopped Onions, Unprepared have similar amounts of minerals per 100 g
- Both Cooked Chopped Frozen Onions and Frozen Chopped Onions contain similar levels of Copper, Iron, Manganese, Phosphorus, Potassium and Water per 100 grams.
- Both Boiled Chopped Frozen Onions as well as Frozen Chopped Onions, Unprepared lack sufficient amounts of Calcium, Magnesium, Selenium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- Both Boiled Chopped Frozen Onions and Frozen Chopped Onions, Unprepared have similar amounts of macro-nutrients per 100 g
- Both Cooked Chopped Frozen Onions and Frozen Chopped Onions offer comparable quantities of Carbohydrate and Fiber per 100 grams.
- Both Boiled Chopped Frozen Onions as well as Frozen Chopped Onions, Unprepared provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in 100 grams.