Lets compare vitamin content per 100 grams of Pickles, chowchow, with cauliflower onion mustard, sweet vs Canned Carrots with Liquids and Salt:
Pickles, chowchow, with cauliflower onion mustard, sweet have 3 times more Vitamin C and 6.3 times more Vitamin K than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain 122.6 times more Vitamin A, more Vitamin B1, 1.4 times more Vitamin B2, more Vitamin B3, 2.1 times more Vitamin B5, 11.2 times more Vitamin B6, 1.6 times more Vitamin B9 and 4.6 times more Vitamin E than Pickles, chowchow, with cauliflower onion mustard, sweet.
Both Pickles, chowchow, with cauliflower onion mustard, sweet as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Pickles, chowchow, with cauliflower onion mustard, sweet vs Canned Carrots with Liquids and Salt:
Pickles, chowchow, with cauliflower onion mustard, sweet have 2.7 times more Iron, 2.3 times more Magnesium, 5 times more Selenium and 2.2 times more Sodium than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain 1.3 times more Calcium, 5.3 times more Manganese, 1.3 times more Zinc and 1.3 times more Water than Pickles, chowchow, with cauliflower onion mustard, sweet.
Both Pickles, chowchow, with cauliflower onion mustard, sweet and Canned Carrots Solids and Liquids with Salt have similar amounts of Copper, Phosphorus and Potassium per 100 g.
Comparison of macro-nutrients per 100 grams:
Pickles, chowchow, with cauliflower onion mustard, sweet have 5.3 times more Energy, 15.3 times more Omega 3, 4.9 times more Omega 6, 5 times more Carbohydrate, 9.7 times more Sugars and 2.6 times more Protein than Canned Carrots Solids and Liquids with Salt.
Both Pickles, chowchow, with cauliflower onion mustard, sweet and Canned Carrots Solids and Liquids with Salt have similar amounts of Fiber per 100 g.
Both Pickles, chowchow, with cauliflower onion mustard, sweet as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 100 g.