Comparing Nutrients in 100 grams Baked Potato Flesh VS Potatoes

Macros Ratio

	Protein	Fat	Carbs
Baked Potato Flesh	8%	1%	91%
Potatoes	10%	1%	89%

Macro Nutrients

	Baked Potato Flesh	Potatoes	Recommended Dietary Allowance
Energy	3.2% 93kcal	2.66% 77kcal	2900kcal per day for Men 19-50 years
Fat	0.1% 0.1g	0.093% 0.09g	97g per day for Men 19-50 years
Saturated Fat	0.081% 0.026g	0.078% 0.025g	32g per day for Men 19-50 years
Omega 3	0.63% 0.01g	0.63% 0.01g	1.6g per day for Men 19-50 years
Omega 6	0.19% 0.032g	0.19% 0.032g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	16.6% 21.6g	13.5% 17.5g	130g per day for Men 19-50 years
Sugars	2.34% 1.7g	1.13% 0.82g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0.36% 0.26g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.31g	g per day for Men 19-50 years
Sucrose	NA	% 0.17g	g per day for Men 19-50 years
Fiber	3.95% 1.5g	5.53% 2.1g	38g per day for Men 19-50 years
Protein	3.5% 1.96g	3.66% 2.05g	56g per day for Men 19-50 years

Vitamins

	Baked Potato Flesh	Potatoes	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	8.75% 0.11mg	6.75% 0.081mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	1.6% 0.021mg	2.46% 0.032mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	8.7% 1.4mg	6.63% 1.06mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	11% 0.56mg	5.9% 0.3mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	23% 0.3mg	23% 0.3mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	2.25% 9μg	3.75% 15μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	14.2% 13mg	22% 19.7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.27% 0.04mg	0.067% 0.01mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0.25% 0.3μg	1.67% 2μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Baked Potato Flesh	Potatoes	Recommended Dietary Allowance
Calcium	0.5% 5mg	1.2% 12mg	1000mg per day for Men 19-50 years
Copper	24% 0.22mg	12.2% 0.11mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	4.38% 0.35mg	10% 0.81mg	8mg per day for Men 19-50 years
Magnesium	5.95% 25mg	5.48% 23mg	420mg per day for Men 19-50 years
Manganese	7% 0.16mg	6.65% 0.15mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	7.14% 50mg	8.14% 57mg	700mg per day for Men 19-50 years
Potassium	11.5% 391mg	12.5% 425mg	3400mg per day for Men 19-50 years
Selenium	0.55% 0.3μg	0.73% 0.4μg	55μg per day for Men 19-50 years
Sodium	0.33% 5mg	0.4% 6mg	1500mg per day for Men 19-50 years
Zinc	2.64% 0.29mg	2.73% 0.3mg	11mg per day for Men 19-50 years
Water	2.04% 75.4g	2.14% 79.3g	3700g per day for Men 19-50 years

Nutrient Comparison: Baked Potato Flesh VS Potatoes per 100 g

Compare the macro and micronutrient content in 100 g of Baked Potato Flesh versus 100 g of Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Baked Potato Flesh vs Potatoes:

• 100 grams of Baked Potato Flesh have 1.3 times more Vitamin B1, 1.3 times more Vitamin B3 and 1.9 times more Vitamin B5 than Potatoes.
• While 100 g of Raw Whole Potatoes contain 1.5 times more Vitamin B2, 1.7 times more Vitamin B9 and 1.5 times more Vitamin C than Baked Potatoes Flesh no Salt.
• Both Baked Potato Flesh and Potatoes provide similar amounts of Vitamin B6 per 100 grams.
• 100 grams of Baked Potato Flesh have insufficient amounts of Vitamin B2
• Both Baked Potatoes Flesh no Salt as well as Raw Whole Potatoes have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 100 grams.

Comparing minerals per 100 grams for Baked Potato Flesh vs Potatoes:

• 100 grams of Baked Potato Flesh have 2 times more Copper than Potatoes.
• While 100 g of Raw Whole Potatoes contain 2.3 times more Iron than Baked Potatoes Flesh no Salt.
• Both Baked Potato Flesh and Potatoes contain similar levels of Magnesium, Manganese, Phosphorus, Potassium, Zinc and Water per 100 grams.
• Both Baked Potatoes Flesh no Salt as well as Raw Whole Potatoes lack sufficient amounts of Calcium and Selenium in 100 grams.

Comparison of macro-nutrients per 100 grams:

• 100 grams of Baked Potato Flesh have 1.2 times more Energy, 1.2 times more Carbohydrate and 2.1 times more Sugars than Potatoes.
• While 100 g of Raw Whole Potatoes contain 1.4 times more Fiber than Baked Potatoes Flesh no Salt.
• Both Baked Potato Flesh and Potatoes offer comparable quantities of Protein per 100 grams.
• Both Baked Potatoes Flesh no Salt as well as Raw Whole Potatoes provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.