Nutrient Comparison: Dried Agar Seaweed VS Sprouted Pinto Beans per 100 g
Compare the macro and micronutrient content in 100 g of Dried Agar Seaweed versus 100 g of Sprouted Pinto Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Agar Seaweed vs Sprouted Pinto Beans:
- 100 grams of Dried Agar Seaweed have 1.3 times more Vitamin B2, 4.1 times more Vitamin B5, 1.8 times more Vitamin B6 and 4.9 times more Vitamin B9 than Sprouted Pinto Beans.
- While 100 g of Raw Sprouted Pinto Beans contain 23 times more Vitamin B1, 11.3 times more Vitamin B3 and more Vitamin C than Dried Agar Seaweed.
- 100 grams of Dried Agar Seaweed have insufficient amounts of Vitamin B1, Vitamin B3 and Vitamin C
- Both Dried Agar Seaweed as well as Raw Sprouted Pinto Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Dried Agar Seaweed vs Sprouted Pinto Beans:
- 100 grams of Dried Agar Seaweed have 14.5 times more Calcium, 1.9 times more Copper, 10.9 times more Iron, 14.5 times more Magnesium, 11.7 times more Manganese, 3.7 times more Potassium, 12.3 times more Selenium and 11.6 times more Zinc than Sprouted Pinto Beans.
- While 100 g of Raw Sprouted Pinto Beans contain 1.8 times more Phosphorus, 1.5 times more Sodium and 9.4 times more Water than Dried Agar Seaweed.
- 100 grams of Sprouted Pinto Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Agar Seaweed have 4.9 times more Energy and 7 times more Carbohydrate than Sprouted Pinto Beans.
- While 100 g of Raw Sprouted Pinto Beans contain 334 times more Omega 3 than Dried Agar Seaweed.
- Both Dried Agar Seaweed and Sprouted Pinto Beans offer comparable quantities of Protein per 100 grams.
- 100 grams of Dried Agar Seaweed provide inadequate amounts of Omega 3
- Both Dried Agar Seaweed as well as Raw Sprouted Pinto Beans provide inadequate amounts of Omega 6 in 100 grams.