Nutrient Comparison: Canned Tamarind Nectar VS Rowal per 100 g
Compare the macro and micronutrient content in 100 g of Canned Tamarind Nectar versus 100 g of Rowal to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Tamarind Nectar vs Rowal:
- 100 g of Raw Rowal contain more Vitamin A and 3.6 times more Vitamin C than Canned Tamarind Nectar.
- 100 grams of Canned Tamarind Nectar have insufficient amounts of Vitamin A
Comparing minerals per 100 grams for Canned Tamarind Nectar vs Rowal:
- 100 g of Raw Rowal contain 75.7 times more Copper, 2.9 times more Iron, 8 times more Magnesium, 7.8 times more Manganese, 26 times more Phosphorus, 4.9 times more Potassium and 21.5 times more Zinc than Canned Tamarind Nectar.
- 100 grams of Canned Tamarind Nectar lack sufficient amounts of Copper, Magnesium, Manganese, Phosphorus, Potassium and Zinc
- Both Canned Tamarind Nectar as well as Raw Rowal lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Canned Tamarind Nectar have 12.1 times more Fructose than Rowal.
- While 100 g of Raw Rowal contain 1.9 times more Energy, 16.7 times more Fat, 1.6 times more Carbohydrate, 12.4 times more Fiber and 25.6 times more Protein than Canned Tamarind Nectar.
- Both Canned Tamarind Nectar and Rowal offer comparable quantities of Sugars per 100 grams.
- 100 grams of Canned Tamarind Nectar provide inadequate amounts of Energy, Fiber and Protein