Nutrient Comparison: Steamed Taro Leaves VS Stewed Canned Tomatoes per 100 g
Compare the macro and micronutrient content in 100 g of Steamed Taro Leaves versus 100 g of Stewed Canned Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Steamed Taro Leaves vs Stewed Canned Tomatoes:
- 100 grams of Steamed Taro Leaves have 23.6 times more Vitamin A, 3 times more Vitamin B1, 10.9 times more Vitamin B2, 1.8 times more Vitamin B3, 4.2 times more Vitamin B6, 9.6 times more Vitamin B9 and 4.5 times more Vitamin C than Stewed Canned Tomatoes.
- While 100 g of Stewed Canned Ripe Red Tomatoes contain 2.6 times more Vitamin B5 than Steamed Taro Leaves.
- 100 grams of Steamed Taro Leaves have insufficient amounts of Vitamin B5
- 100 grams of Stewed Canned Tomatoes have insufficient amounts of Vitamin A, Vitamin B6 and Vitamin B9
- Both Steamed Taro Leaves as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Steamed Taro Leaves vs Stewed Canned Tomatoes:
- 100 grams of Steamed Taro Leaves have 2.5 times more Calcium, 1.3 times more Copper, 1.7 times more Magnesium, 6.3 times more Manganese, 1.4 times more Phosphorus and 2.2 times more Potassium than Stewed Canned Tomatoes.
- While 100 g of Stewed Canned Ripe Red Tomatoes contain 110.5 times more Sodium than Steamed Taro Leaves.
- Both Steamed Taro Leaves and Stewed Canned Tomatoes contain similar levels of Iron and Water per 100 grams.
- Both Steamed Taro Leaves as well as Stewed Canned Ripe Red Tomatoes lack sufficient amounts of Selenium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Steamed Taro Leaves have 17 times more Omega 3, 2 times more Fiber and 3 times more Protein than Stewed Canned Tomatoes.
- While 100 g of Stewed Canned Ripe Red Tomatoes contain 1.5 times more Carbohydrate than Steamed Taro Leaves.
- 100 grams of Stewed Canned Tomatoes provide inadequate amounts of Omega 3 and Protein
- Both Steamed Taro Leaves as well as Stewed Canned Ripe Red Tomatoes provide inadequate amounts of Energy and Omega 6 in 100 grams.