Nutrient Comparison: Green Tomatoes VS Cooked Taro Shoots per 100 g
Compare the macro and micronutrient content in 100 g of Green Tomatoes versus 100 g of Cooked Taro Shoots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Green Tomatoes vs Cooked Taro Shoots:
- 100 grams of Green Tomatoes have 10.7 times more Vitamin A, 1.6 times more Vitamin B1, 6.6 times more Vitamin B5, 3 times more Vitamin B9 and 1.2 times more Vitamin C than Cooked Taro Shoots.
- While 100 g of Cooked Taro Shoots no Salt contain 1.3 times more Vitamin B2, 1.6 times more Vitamin B3 and 1.4 times more Vitamin B6 than Raw Green Tomatoes.
- 100 grams of Cooked Taro Shoots have insufficient amounts of Vitamin A, Vitamin B5 and Vitamin B9
- Both Raw Green Tomatoes as well as Cooked Taro Shoots no Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Green Tomatoes vs Cooked Taro Shoots:
- 100 grams of Green Tomatoes have 1.2 times more Iron and 1.3 times more Magnesium than Cooked Taro Shoots.
- While 100 g of Cooked Taro Shoots no Salt contain 1.3 times more Manganese, 1.7 times more Potassium and 7.7 times more Zinc than Raw Green Tomatoes.
- Both Green Tomatoes and Cooked Taro Shoots contain similar levels of Copper, Phosphorus and Water per 100 grams.
- 100 grams of Green Tomatoes lack sufficient amounts of Zinc
- 100 grams of Cooked Taro Shoots lack sufficient amounts of Magnesium
- Both Raw Green Tomatoes as well as Cooked Taro Shoots no Salt lack sufficient amounts of Calcium and Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Green Tomatoes have 1.6 times more Carbohydrate and 1.6 times more Protein than Cooked Taro Shoots.
- 100 grams of Cooked Taro Shoots provide inadequate amounts of Protein
- Both Raw Green Tomatoes as well as Cooked Taro Shoots no Salt provide inadequate amounts of Energy, Omega 3 and Omega 6 in 100 grams.