Comparing Nutrients in 100 calories Snacks, corn-based, extruded, cones, plainVS Tortillas, ready-to-bake or -fry, flour, shelf stable
Weight per 100 calories
Snacks, corn-based, extruded, cones, plain
19.6g
Tortillas, ready-to-bake or -fry, flour, shelf stable
33.7g
Snacks, corn-based, extruded, cones, plain have 1.7 times more energy per 100g than Tortillas, ready-to-bake or -fry, flour, shelf stable. It has very high energy density when compared to other foods. Tortillas, ready-to-bake or -fry, flour, shelf stable having high energy density.
Discover which food has more nutrients per 100 calories - Snacks, corn-based, extruded, cones, plain or Tortillas, ready-to-bake or -fry, flour, shelf stable?
Macros Ratio
ProteinFatCarbs
Snacks, corn-based, extruded, cones, plain
4%
47%
49%
Tortillas, ready-to-bake or -fry, flour, shelf stable
Snacks, Corn-based, Extruded, Cones, Plain VS Tortillas, Ready-to-bake Or -fry, Flour, Shelf Stable Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Snacks, corn-based, extruded, cones, plain or Tortillas, ready-to-bake or -fry, flour, shelf stable?
Lets compare vitamin content per 100 calories of Snacks, corn-based, extruded, cones, plain vs Tortillas, ready-to-bake or -fry, flour, shelf stable:
100 kcal of Tortillas, ready-to-bake or -fry, flour, shelf stable contain 2.6 times more Vitamin B1, 5.1 times more Vitamin B3 and 67.5 times more Vitamin B9 than Snacks, corn-based, extruded, cones, plain.
Both Snacks, corn-based, extruded, cones, plain and Tortillas, ready-to-bake or -fry, flour, shelf stable provide similar amounts of Vitamin B2 per 100 calories.
100 calories of Snacks, corn-based, extruded, cones, plain have insufficient amounts of Vitamin B3 and Vitamin B9
Both Snacks, corn-based, extruded, cones, plain as well as Tortillas, ready-to-bake or -fry, flour, shelf stable have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B6, Vitamin B12 and Vitamin C in 100 calories.
Comparing minerals per 100 calories for Snacks, corn-based, extruded, cones, plain vs Tortillas, ready-to-bake or -fry, flour, shelf stable:
100 kcal of Tortillas, ready-to-bake or -fry, flour, shelf stable contain 93.3 times more Calcium, 4.9 times more Copper, 2.2 times more Iron, 10.2 times more Manganese, 8.3 times more Phosphorus and 9.9 times more Selenium than Snacks, corn-based, extruded, cones, plain.
Both Snacks, corn-based, extruded, cones, plain and Tortillas, ready-to-bake or -fry, flour, shelf stable contain similar levels of Sodium per 100 calories.
100 calories of Snacks, corn-based, extruded, cones, plain lack sufficient amounts of Calcium, Copper, Manganese, Phosphorus and Selenium
Both Snacks, corn-based, extruded, cones, plain as well as Tortillas, ready-to-bake or -fry, flour, shelf stable lack sufficient amounts of Magnesium, Potassium and Zinc in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Snacks, corn-based, extruded, cones, plain have 2.1 times more Fat and 10.8 times more Saturated Fat than Tortillas, ready-to-bake or -fry, flour, shelf stable.
While 100 kcal of Tortillas, ready-to-bake or -fry, flour, shelf stable contain 66.5 times more Omega 3, 3.9 times more Omega 6, 1.3 times more Carbohydrate, 3.7 times more Fiber and 2.4 times more Protein than Snacks, corn-based, extruded, cones, plain.
Both Snacks, corn-based, extruded, cones, plain and Tortillas, ready-to-bake or -fry, flour, shelf stable offer comparable quantities of Energy per 100 calories.
100 calories of Snacks, corn-based, extruded, cones, plain provide inadequate amounts of Omega 3, Omega 6 and Fiber