Lets compare vitamin content per 14 ounces of Sprouted Kidney Beans vs Canned Young Lima Beans with Liquids and Salt:
Raw Sprouted Kidney Beans have 12.8 times more Vitamin B1, 5.8 times more Vitamin B2, 5.5 times more Vitamin B3, 3.9 times more Vitamin B5, 1.4 times more Vitamin B6, 3.7 times more Vitamin B9 and 5.3 times more Vitamin C than Canned Young Lima Beans Solids and Liquids with Salt.
Both Raw Sprouted Kidney Beans as well as Canned Young Lima Beans Solids and Liquids with Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Sprouted Kidney Beans vs Canned Young Lima Beans with Liquids and Salt:
Canned Young Lima Beans Solids and Liquids with Salt contain 1.6 times more Calcium, 2 times more Iron, 1.6 times more Magnesium, 3.8 times more Manganese, 1.9 times more Phosphorus, 1.5 times more Potassium, 1.8 times more Selenium, 42 times more Sodium and 1.6 times more Zinc than Raw Sprouted Kidney Beans.
Both Raw Sprouted Kidney Beans and Canned Young Lima Beans Solids and Liquids with Salt have similar amounts of Copper and Water per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Raw Sprouted Kidney Beans have 3.8 times more Omega 3 than Canned Young Lima Beans Solids and Liquids with Salt.
While Canned Young Lima Beans Solids and Liquids with Salt contain 2.4 times more Energy and 3.3 times more Carbohydrate than Raw Sprouted Kidney Beans.
Both Raw Sprouted Kidney Beans and Canned Young Lima Beans Solids and Liquids with Salt have similar amounts of Protein per 14 oz.
Both Raw Sprouted Kidney Beans as well as Canned Young Lima Beans Solids and Liquids with Salt have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.