Comparing Nutrients in 14 ounces American Type Grapes VS Cooked Chopped Frozen Broccoli

Macros Ratio

	Protein	Fat	Carbs
American Type Grapes	3%	4%	93%
Cooked Chopped Frozen Broccoli	36%	3%	61%

Macro Nutrients

	American Type Grapes	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Energy	9.17% 266kcal	3.83% 111kcal	2900kcal per day for Men 19-50 years
Fat	1.43% 1.4g	0.49% 0.48g	97g per day for Men 19-50 years
Saturated Fat	1.4% 0.45g	0.22% 0.071g	32g per day for Men 19-50 years
Omega 3	5.95% 0.095g	10.4% 0.17g	1.6g per day for Men 19-50 years
Omega 6	1.84% 0.31g	0.3% 0.052g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	52.4% 68g	16.3% 21.2g	130g per day for Men 19-50 years
Sugars	89% 64.5g	8.05% 5.83g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	9.4% 3.57g	31.3% 12g	38g per day for Men 19-50 years
Protein	4.47% 2.5g	22% 12.3g	56g per day for Men 19-50 years

Vitamins

	American Type Grapes	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Vitamin A	2.2% 20μg	22.5% 202μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	30.4% 0.37mg	18% 0.22mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	17.4% 0.23mg	24.7% 0.32mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	7.44% 1.2mg	11.4% 1.8mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	1.9% 0.095mg	21.7% 1.1mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	33.6% 0.44mg	39.7% 0.52mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	3.97% 16μg	55.6% 222μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	17.6% 16mg	177% 159mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	5.03% 0.75mg	35% 5.24mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	48.3% 58μg	291% 350μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	American Type Grapes	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Calcium	5.56% 55.6mg	13% 131mg	1000mg per day for Men 19-50 years
Copper	17.6% 0.16mg	15% 0.13mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	14.4% 1.15mg	30.3% 2.42mg	8mg per day for Men 19-50 years
Magnesium	4.72% 20mg	12.3% 51.6mg	420mg per day for Men 19-50 years
Manganese	124% 2.85mg	38.5% 0.89mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	5.67% 39.7mg	27.8% 194mg	700mg per day for Men 19-50 years
Potassium	22.3% 758mg	16.6% 564mg	3400mg per day for Men 19-50 years
Selenium	0.72% 0.4μg	5.05% 2.78μg	55μg per day for Men 19-50 years
Sodium	0.53% 7.94mg	2.9% 43.7mg	1500mg per day for Men 19-50 years
Zinc	1.44% 0.16mg	10% 1.1mg	11mg per day for Men 19-50 years
Water	8.72% 323g	9.73% 360g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of American Type Grapes vs Cooked Chopped Frozen Broccoli:

• Raw American Type Grapes have 1.7 times more Vitamin B1 than Boiled Chopped Frozen Broccoli.
• While Boiled Chopped Frozen Broccoli contains 10.2 times more Vitamin A, 1.4 times more Vitamin B2, 1.5 times more Vitamin B3, 11.4 times more Vitamin B5, 14 times more Vitamin B9, 10 times more Vitamin C, 6.9 times more Vitamin E and 6 times more Vitamin K than Raw American Type Grapes.
• Both Raw American Type Grapes and Boiled Chopped Frozen Broccoli have similar amounts of Vitamin B6 per 14 oz.
• Both Raw American Type Grapes as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for American Type Grapes vs Cooked Chopped Frozen Broccoli:

• Raw American Type Grapes have 3.2 times more Manganese and 1.3 times more Potassium than Boiled Chopped Frozen Broccoli.
• While Boiled Chopped Frozen Broccoli contains 2.4 times more Calcium, 2.1 times more Iron, 2.6 times more Magnesium, 4.9 times more Phosphorus, 7 times more Selenium and 7 times more Zinc than Raw American Type Grapes.
• Both Raw American Type Grapes and Boiled Chopped Frozen Broccoli have similar amounts of Copper and Water per 14 oz.

Comparison of macro-nutrients per 14 ounces:

• Raw American Type Grapes have 2.4 times more Energy, 3.2 times more Carbohydrate and 11.1 times more Sugars than Boiled Chopped Frozen Broccoli.
• While Boiled Chopped Frozen Broccoli contains 1.8 times more Omega 3, 3.3 times more Fiber and 4.9 times more Protein than Raw American Type Grapes.
• Both Raw American Type Grapes as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.