Comparing Nutrients in 1 kilogram American Type Grapes VS Cooked Chopped Frozen Broccoli

Macros Ratio

	Protein	Fat	Carbs
American Type Grapes	3%	4%	93%
Cooked Chopped Frozen Broccoli	36%	3%	61%

Macro Nutrients

	American Type Grapes	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Energy	23% 670kcal	9.66% 280kcal	2900kcal per day for Men 19-50 years
Fat	3.6% 3.5g	1.24% 1.2g	97g per day for Men 19-50 years
Saturated Fat	3.56% 1.14g	0.56% 0.18g	32g per day for Men 19-50 years
Omega 3	15% 0.24g	26.3% 0.42g	1.6g per day for Men 19-50 years
Omega 6	4.65% 0.79g	0.76% 0.13g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	132% 172g	41% 53.5g	130g per day for Men 19-50 years
Sugars	224% 163g	20.3% 14.7g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	23.7% 9g	79% 30g	38g per day for Men 19-50 years
Protein	11.3% 6.3g	55.4% 31g	56g per day for Men 19-50 years

Vitamins

	American Type Grapes	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Vitamin A	5.56% 50μg	56.7% 510μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	76.7% 0.92mg	46% 0.55mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	44% 0.57mg	62.3% 0.81mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	18.8% 3mg	28.6% 4.6mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	4.8% 0.24mg	55% 2.74mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	84.6% 1.1mg	100% 1.3mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	10% 40μg	140% 560μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	44.4% 40mg	446% 401mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	12.7% 1.9mg	88% 13mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	122% 146μg	734% 881μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	American Type Grapes	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Calcium	14% 140mg	33% 330mg	1000mg per day for Men 19-50 years
Copper	44.4% 0.4mg	37.8% 0.34mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	36.3% 2.9mg	76.3% 6.1mg	8mg per day for Men 19-50 years
Magnesium	12% 50mg	31% 130mg	420mg per day for Men 19-50 years
Manganese	312% 7.18mg	97% 2.23mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	14.3% 100mg	70% 490mg	700mg per day for Men 19-50 years
Potassium	56% 1910mg	41.8% 1420mg	3400mg per day for Men 19-50 years
Selenium	1.8% 1μg	12.7% 7μg	55μg per day for Men 19-50 years
Sodium	1.33% 20mg	7.33% 110mg	1500mg per day for Men 19-50 years
Zinc	3.64% 0.4mg	25.5% 2.8mg	11mg per day for Men 19-50 years
Water	22% 813g	24.5% 907g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of American Type Grapes vs Cooked Chopped Frozen Broccoli:

• Raw American Type Grapes have 1.7 times more Vitamin B1 than Boiled Chopped Frozen Broccoli.
• While Boiled Chopped Frozen Broccoli contains 10.2 times more Vitamin A, 1.4 times more Vitamin B2, 1.5 times more Vitamin B3, 11.4 times more Vitamin B5, 14 times more Vitamin B9, 10 times more Vitamin C, 6.9 times more Vitamin E and 6 times more Vitamin K than Raw American Type Grapes.
• Both Raw American Type Grapes and Boiled Chopped Frozen Broccoli have similar amounts of Vitamin B6 per 1 kg.
• Both Raw American Type Grapes as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.

Comparing minerals per 1 kilogram for American Type Grapes vs Cooked Chopped Frozen Broccoli:

• Raw American Type Grapes have 3.2 times more Manganese and 1.3 times more Potassium than Boiled Chopped Frozen Broccoli.
• While Boiled Chopped Frozen Broccoli contains 2.4 times more Calcium, 2.1 times more Iron, 2.6 times more Magnesium, 4.9 times more Phosphorus, 7 times more Selenium and 7 times more Zinc than Raw American Type Grapes.
• Both Raw American Type Grapes and Boiled Chopped Frozen Broccoli have similar amounts of Copper and Water per 1 kg.

Comparison of macro-nutrients per 1 kilogram:

• Raw American Type Grapes have 2.4 times more Energy, 3.2 times more Carbohydrate and 11.1 times more Sugars than Boiled Chopped Frozen Broccoli.
• While Boiled Chopped Frozen Broccoli contains 1.8 times more Omega 3, 3.3 times more Fiber and 4.9 times more Protein than Raw American Type Grapes.
• Both Raw American Type Grapes as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 1 kg.