Nutrient Comparison: Jams and preserves VS Marmalade, orange per 14 oz
Compare the macro and micronutrient content in 14 oz of Jams and preserves versus 14 oz of Marmalade, orange to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Jams and preserves vs Marmalade, orange:
- 14 ounces of Jams and preserves have 3 times more Vitamin B2, 1.2 times more Vitamin B9 and 1.8 times more Vitamin C than Marmalade, orange.
- 14 ounces of Marmalade, orange have insufficient amounts of Vitamin B2
- Both Jams and preserves as well as Marmalade, orange have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 14 ounces.
Comparing minerals per 14 ounces for Jams and preserves vs Marmalade, orange:
- 14 ounces of Jams and preserves have 3.3 times more Iron, 4.8 times more Phosphorus, 2.1 times more Potassium and 3.3 times more Selenium than Marmalade, orange.
- While 14 oz of Marmalade, orange contain 1.9 times more Calcium and 1.8 times more Sodium than Jams and preserves.
- Both Jams and preserves and Marmalade, orange contain similar levels of Copper per 14 ounces.
- 14 ounces of Marmalade, orange lack sufficient amounts of Iron, Phosphorus, Potassium and Selenium
- Both Jams and preserves as well as Marmalade, orange lack sufficient amounts of Magnesium, Manganese and Zinc in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Jams and preserves have 1.6 times more Fiber than Marmalade, orange.
- Both Jams and preserves and Marmalade, orange offer comparable quantities of Energy, Carbohydrate and Sugars per 14 ounces.
- 14 ounces of Marmalade, orange provide inadequate amounts of Fiber
- Both Jams and preserves as well as Marmalade, orange provide inadequate amounts of Omega 3, Omega 6 and Protein in 14 ounces.