Lets compare vitamin content per 14 ounces of Red Anjou Pears vs Almond paste:
Raw Red Anjou Pears have 52 times more Vitamin C and more Vitamin K than Almond paste.
While Almond paste contains 6.8 times more Vitamin B1, 14.8 times more Vitamin B2, 8.8 times more Vitamin B3, 2.1 times more Vitamin B5, 10.4 times more Vitamin B9 and 112.8 times more Vitamin E than Raw Red Anjou Pears.
Both Raw Red Anjou Pears and Almond paste have similar amounts of Vitamin B6 per 14 oz.
Both Raw Red Anjou Pears as well as Almond paste have insufficient amounts of Vitamin A in 14 oz.
Comparing minerals per 14 ounces for Red Anjou Pears vs Almond paste:
Raw Red Anjou Pears have 6 times more Water than Almond paste.
While Almond paste contains 15.6 times more Calcium, 6.5 times more Copper, 8.4 times more Iron, 18.6 times more Magnesium, 15.3 times more Manganese, 19.8 times more Phosphorus, 2.6 times more Potassium, 42 times more Selenium and 11.4 times more Zinc than Raw Red Anjou Pears.
Comparison of macro-nutrients per 14 ounces:
Almond paste contains 7.4 times more Energy, 198.1 times more Fat, 3.2 times more Carbohydrate, 3.8 times more Sugars, 1.6 times more Fiber and 27.3 times more Protein than Raw Red Anjou Pears.
Both Raw Red Anjou Pears as well as Almond paste have insufficient amounts of Glucose and Sucrose in 14 oz.