Lets compare vitamin content per 1 pound of Cabbage vs Almond paste:
Raw Cabbage has 1.9 times more Vitamin B5, 3.4 times more Vitamin B6, 366 times more Vitamin C and more Vitamin K than Almond paste.
While Almond paste contains 1.3 times more Vitamin B1, 10.4 times more Vitamin B2, 6.1 times more Vitamin B3, 1.7 times more Vitamin B9 and 90.3 times more Vitamin E than Raw Cabbage.
Both Raw Cabbage as well as Almond paste have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Cabbage vs Almond paste:
Raw Cabbage has 2 times more Sodium and 6.5 times more Water than Almond paste.
While Almond paste contains 4.3 times more Calcium, 23.9 times more Copper, 3.4 times more Iron, 10.8 times more Magnesium, 5.4 times more Manganese, 9.9 times more Phosphorus, 1.8 times more Potassium, 14 times more Selenium and 8.2 times more Zinc than Raw Cabbage.
Comparison of macro-nutrients per 1 pound:
Almond paste contains 18.3 times more Energy, 277.4 times more Fat, 77.3 times more Saturated Fat, more Omega 3, 328 times more Omega 6, 8.2 times more Carbohydrate, 11.3 times more Sugars, 1.9 times more Fiber and 7 times more Protein than Raw Cabbage.
Both Raw Cabbage as well as Almond paste have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.