Comparing Nutrients in 300 calories Sauteed Yellow OnionsVS Canned Carrots with Liquids and Salt
Weight per 300 calories
Sauteed Yellow Onions
244g
Canned Carrots with Liquids and Salt
1304g
Sauteed Yellow Onions have 5.3 times more energy per 100g than Canned Carrots with Liquids and Salt. It has average energy density when compared to other foods. Canned Carrots Solids and Liquids with Salt having very low energy density.
Discover which food has more nutrients per 300 calories - Sauteed Yellow Onions or Canned Carrots with Liquids and Salt?
Sauteed Yellow Onions VS Canned Carrots With Liquids And Salt Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Sauteed Yellow Onions or Canned Carrots with Liquids and Salt?
Lets compare vitamin content per 300 calories of Sauteed Yellow Onions vs Canned Carrots with Liquids and Salt:
300 kcal of Canned Carrots Solids and Liquids with Salt contain 2.1 times more Vitamin B1, 3.5 times more Vitamin B2, 60.8 times more Vitamin B3, 4.3 times more Vitamin B5, 2.9 times more Vitamin B6, 21.4 times more Vitamin B9, 5.9 times more Vitamin C, 5.7 times more Vitamin E and 2.4 times more Vitamin K than Sauteed Yellow Onions.
300 calories of Sauteed Yellow Onions have insufficient amounts of Vitamin B3, Vitamin B9 and Vitamin C
Both Sauteed Yellow Onions as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin D in 300 calories.
Comparing minerals per 300 calories for Sauteed Yellow Onions vs Canned Carrots with Liquids and Salt:
300 kcal of Canned Carrots Solids and Liquids with Salt contain 8.3 times more Calcium, 32.4 times more Copper, 10.3 times more Iron, 5.3 times more Magnesium, 23.6 times more Manganese, 3.2 times more Phosphorus, 7 times more Potassium, 107 times more Sodium, 7.4 times more Zinc and 6.2 times more Water than Sauteed Yellow Onions.
300 calories of Sauteed Yellow Onions lack sufficient amounts of Calcium, Copper, Magnesium and Zinc
Comparison of macro-nutrients per 300 calories:
300 calories of Sauteed Yellow Onions have 14.4 times more Fat, 11 times more Saturated Fat, 15.4 times more Omega 3 and 16.1 times more Omega 6 than Canned Carrots with Liquids and Salt.
While 300 kcal of Canned Carrots Solids and Liquids with Salt contain 3.7 times more Carbohydrate, 5.7 times more Fiber and 3.3 times more Protein than Sauteed Yellow Onions.
Both Sauteed Yellow Onions and Canned Carrots with Liquids and Salt offer comparable quantities of Energy per 300 calories.
300 calories of Sauteed Yellow Onions provide inadequate amounts of Protein
300 calories of Canned Carrots with Liquids and Salt provide inadequate amounts of Omega 6