Comparing Nutrients in 500 calories Boiled EggplantVS Eggplant
Weight per 500 calories
Boiled Eggplant
1429g
Eggplant
2000g
Boiled Eggplant has 1.4 times more energy per 100g than Eggplant. It has low energy density when compared to other foods. Raw Eggplant having very low energy density.
Discover which food has more nutrients per 500 calories - Boiled Eggplant or Eggplant?
Boiled Eggplant VS Eggplant Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Eggplant or Eggplant?
Lets compare vitamin content per 500 calories of Boiled Eggplant vs Eggplant:
500 calories of Boiled Eggplant have 1.4 times more Vitamin B1 than Eggplant.
While 500 kcal of Raw Eggplant contain 2.6 times more Vitamin B2, 1.5 times more Vitamin B3, 5.2 times more Vitamin B5, 1.4 times more Vitamin B6, 2.2 times more Vitamin B9, 2.4 times more Vitamin C and 1.7 times more Vitamin K than Boiled and Drained Eggplant.
Both Boiled Eggplant and Eggplant provide similar amounts of Vitamin E per 500 calories.
Both Boiled and Drained Eggplant as well as Raw Eggplant have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Eggplant vs Eggplant:
500 kcal of Raw Eggplant contain 2.1 times more Calcium, 1.9 times more Copper, 1.3 times more Iron, 1.8 times more Magnesium, 2.9 times more Manganese, 2.2 times more Phosphorus, 2.6 times more Potassium, 4.2 times more Selenium, 1.9 times more Zinc and 1.4 times more Water than Boiled and Drained Eggplant.
500 calories of Boiled Eggplant lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 500 calories:
500 kcal of Raw Eggplant contain 1.5 times more Sugars, 1.7 times more Fiber and 1.7 times more Protein than Boiled and Drained Eggplant.
Both Boiled Eggplant and Eggplant offer comparable quantities of Energy, Omega 3 and Carbohydrate per 500 calories.
Both Boiled and Drained Eggplant as well as Raw Eggplant provide inadequate amounts of Omega 6 in 500 calories.