Comparing Nutrients in 500 calories Baked Red PotatoesVS Raw Sulfured Dried Apples
Weight per 500 calories
Baked Red Potatoes
575g
Raw Sulfured Dried Apples
206g
Raw Sulfured Dried Apples have 2.8 times more energy per unit of mass than Baked Whole Red Potatoes, which is above average in comparison to other foods. Baked Red Potatoes having average energy density.
Discover which food has more nutrients per 500 calories - Baked Red Potatoes or Raw Sulfured Dried Apples?
Baked Red Potatoes VS Raw Sulfured Dried Apples Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Baked Red Potatoes or Raw Sulfured Dried Apples?
Lets compare vitamin content per 500 calories of Baked Red Potatoes vs Raw Sulfured Dried Apples:
500 calories of Baked Red Potatoes have more Vitamin B1, 4.8 times more Vitamin B3, 3.9 times more Vitamin B5, 4.7 times more Vitamin B6, more Vitamin B9, 9 times more Vitamin C and 2.6 times more Vitamin K than Raw Sulfured Dried Apples.
Both Baked Red Potatoes and Raw Sulfured Dried Apples provide similar amounts of Vitamin B2 per 500 calories.
500 calories of Raw Sulfured Dried Apples have insufficient amounts of Vitamin B1, Vitamin B9, Vitamin C and Vitamin K
Both Baked Whole Red Potatoes as well as Raw Sulfured Dried Apples have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 500 calories.
Comparing minerals per 500 calories for Baked Red Potatoes vs Raw Sulfured Dried Apples:
500 calories of Baked Red Potatoes have 2.5 times more Copper, 1.4 times more Iron, 4.9 times more Magnesium, 5.4 times more Manganese, 5.3 times more Phosphorus, 3.4 times more Potassium, 5.6 times more Zinc and 6.7 times more Water than Raw Sulfured Dried Apples.
While 500 kcal of Raw Sulfured Dried Apples contain 2.6 times more Sodium than Baked Whole Red Potatoes.
500 calories of Raw Sulfured Dried Apples lack sufficient amounts of Magnesium, Manganese and Zinc
Both Baked Whole Red Potatoes as well as Raw Sulfured Dried Apples lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Baked Red Potatoes have 6.9 times more Protein than Raw Sulfured Dried Apples.
While 500 kcal of Raw Sulfured Dried Apples contain 14.3 times more Sugars and 1.7 times more Fiber than Baked Whole Red Potatoes.
Both Baked Red Potatoes and Raw Sulfured Dried Apples offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Raw Sulfured Dried Apples provide inadequate amounts of Protein
Both Baked Whole Red Potatoes as well as Raw Sulfured Dried Apples provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.