Nutrient Comparison: Wheat Bagels VS White Wheat Bread per 5 oz
Compare the macro and micronutrient content in 5 oz of Wheat Bagels versus 5 oz of White Wheat Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Wheat Bagels vs White Wheat Bread:
- 5 ounces of Wheat Bagels have 1.8 times more Vitamin B6 than White Wheat Bread.
- While 5 oz of White Wheat Bread contain 1.3 times more Vitamin B1, 1.3 times more Vitamin B3, 1.7 times more Vitamin B9 and 5.1 times more Vitamin K than Wheat Bagels.
- Both Wheat Bagels and White Wheat Bread provide similar amounts of Vitamin B2, Vitamin B5 and Vitamin E per five ounces.
- 5 ounces of Wheat Bagels have insufficient amounts of Vitamin K
- Both Wheat Bagels as well as White Wheat Bread have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Wheat Bagels vs White Wheat Bread:
- 5 ounces of Wheat Bagels have 2 times more Magnesium, 2.3 times more Manganese, 1.4 times more Phosphorus, 1.3 times more Potassium and 1.8 times more Selenium than White Wheat Bread.
- While 5 oz of White Wheat Bread contain 34.2 times more Calcium and 1.8 times more Iron than Wheat Bagels.
- Both Wheat Bagels and White Wheat Bread contain similar levels of Copper, Sodium and Zinc per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Wheat Bagels have 1.2 times more Sugars than White Wheat Bread.
- While 5 oz of White Wheat Bread contain 1.4 times more Fat and 2.2 times more Fiber than Wheat Bagels.
- Both Wheat Bagels and White Wheat Bread offer comparable quantities of Energy, Omega 3, Omega 6, Carbohydrate and Protein per five ounces.