Nutrient Comparison: Medjool Dates VS California Red Kidney Beans per 5 oz
Compare the macro and micronutrient content in 5 oz of Medjool Dates versus 5 oz of California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Medjool Dates vs California Red Kidney Beans:
- 5 oz of Raw California Red Kidney Beans contain 10.6 times more Vitamin B1, 3.7 times more Vitamin B2, 1.3 times more Vitamin B3, 1.6 times more Vitamin B6, 26.3 times more Vitamin B9 and more Vitamin C than Medjool Dates.
- Both Medjool Dates and California Red Kidney Beans provide similar amounts of Vitamin B5 per five ounces.
- 5 ounces of Medjool Dates have insufficient amounts of Vitamin C
- Both Medjool Dates as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Medjool Dates vs California Red Kidney Beans:
- 5 oz of Raw California Red Kidney Beans contain 3 times more Calcium, 3 times more Copper, 10.4 times more Iron, 3 times more Magnesium, 3.4 times more Manganese, 6.5 times more Phosphorus, 2.1 times more Potassium and 5.8 times more Zinc than Medjool Dates.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Medjool Dates have 1.3 times more Carbohydrate than California Red Kidney Beans.
- While 5 oz of Raw California Red Kidney Beans contain 3.7 times more Fiber and 13.5 times more Protein than Medjool Dates.
- Both Medjool Dates and California Red Kidney Beans offer comparable quantities of Energy per five ounces.