Comparing Nutrients in 7 ounces Canned Small Ripe Olives VS Oranges with Peel

Macros Ratio

	Protein	Fat	Carbs
Canned Small Ripe Olives	3%	78%	19%
Oranges with Peel	7%	4%	89%

Macro Nutrients

	Canned Small Ripe Olives	Oranges with Peel	Recommended Dietary Allowance
Energy	7.94% 230kcal	4.3% 125kcal	2900kcal per day for Men 19-50 years
Fat	22.3% 21.6g	0.61% 0.6g	97g per day for Men 19-50 years
Saturated Fat	14% 4.52g	0.22% 0.069g	32g per day for Men 19-50 years
Omega 3	0% 0g	2% 0.032g	1.6g per day for Men 19-50 years
Omega 6	7.34% 1.25g	0.51% 0.087g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	9.22% 12g	23.7% 30.8g	130g per day for Men 19-50 years
Sugars	0% 0g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	8.36% 3.18g	23.5% 8.93g	38g per day for Men 19-50 years
Protein	2.98% 1.67g	4.6% 2.58g	56g per day for Men 19-50 years

Vitamins

	Canned Small Ripe Olives	Oranges with Peel	Recommended Dietary Allowance
Vitamin A	3.75% 33.7μg	2.87% 25.8μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	0.5% 0.006mg	16.5% 0.2mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	0% 0mg	7.63% 0.099mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	0.46% 0.073mg	6.2% 0.99mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	0.6% 0.03mg	13% 0.65mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	1.37% 0.018mg	14% 0.18mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	0% 0μg	15% 59.5μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	2% 1.8mg	157% 141mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	22% 3.27mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2.3% 2.78μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Small Ripe Olives	Oranges with Peel	Recommended Dietary Allowance
Calcium	17.5% 175mg	14% 139mg	1000mg per day for Men 19-50 years
Copper	55.3% 0.5mg	12.6% 0.11mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	156% 12.5mg	20% 1.6mg	8mg per day for Men 19-50 years
Magnesium	1.9% 7.94mg	6.6% 27.8mg	420mg per day for Men 19-50 years
Manganese	1.73% 0.04mg	NA	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	0.85% 5.95mg	6.24% 43.7mg	700mg per day for Men 19-50 years
Potassium	0.47% 16mg	11.4% 389mg	3400mg per day for Men 19-50 years
Selenium	3.25% 1.8μg	2.53% 1.4μg	55μg per day for Men 19-50 years
Sodium	97% 1459mg	0.26% 3.97mg	1500mg per day for Men 19-50 years
Zinc	3.97% 0.44mg	2% 0.22mg	11mg per day for Men 19-50 years
Water	4.3% 159g	4.4% 163g	3700g per day for Men 19-50 years

Lets compare vitamin content per 7 ounces of Canned Small Ripe Olives vs Oranges with Peel :

• Canned Small Ripe Olives have 1.3 times more Vitamin A than Raw Oranges with Peel .
• While Raw Oranges with Peel contain 33.3 times more Vitamin B1, more Vitamin B2, 13.5 times more Vitamin B3, 22 times more Vitamin B5, 10.3 times more Vitamin B6, more Vitamin B9 and 78.9 times more Vitamin C than Canned Small Ripe Olives.
• Both Canned Small Ripe Olives as well as Raw Oranges with Peel have insufficient amounts of Vitamin B12 in 7 oz.

Comparing minerals per 7 ounces for Canned Small Ripe Olives vs Oranges with Peel :

• Canned Small Ripe Olives have 1.3 times more Calcium, 4.4 times more Copper, 7.9 times more Iron, 1.3 times more Selenium, 367.5 times more Sodium and 2 times more Zinc than Raw Oranges with Peel .
• While Raw Oranges with Peel contain 3.5 times more Magnesium, 7.3 times more Phosphorus and 24.5 times more Potassium than Canned Small Ripe Olives.
• Both Canned Small Ripe Olives and Raw Oranges with Peel have similar amounts of Water per 7 oz.

Comparison of macro-nutrients per 7 ounces:

• Canned Small Ripe Olives have 1.8 times more Energy, 36.3 times more Fat, 65.1 times more Saturated Fat and 14.3 times more Omega 6 than Raw Oranges with Peel .
• While Raw Oranges with Peel contain more Omega 3, 2.6 times more Carbohydrate, 2.8 times more Fiber and 1.5 times more Protein than Canned Small Ripe Olives.
• Both Canned Small Ripe Olives as well as Raw Oranges with Peel have insufficient amounts of Cholesterol, Glucose and Sucrose in 7 oz.