Lets compare vitamin content per 100 grams of Frozen Chopped Broccoli vs Dried Shallots:
Frozen Chopped Broccoli, Unprepared has 52 times more Vitamin A, 1.4 times more Vitamin C, 6.8 times more Vitamin E and 20.8 times more Vitamin K than Freeze-dried Shallots.
While Freeze-dried Shallots contain 5.7 times more Vitamin B1, 2.1 times more Vitamin B3, 5.1 times more Vitamin B5, 12.9 times more Vitamin B6 and 1.7 times more Vitamin B9 than Frozen Chopped Broccoli, Unprepared.
Both Frozen Chopped Broccoli, Unprepared and Freeze-dried Shallots have similar amounts of Vitamin B2 per 100 g.
Both Frozen Chopped Broccoli, Unprepared as well as Freeze-dried Shallots have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Frozen Chopped Broccoli vs Dried Shallots:
Frozen Chopped Broccoli, Unprepared has 45.7 times more Water than Freeze-dried Shallots.
While Freeze-dried Shallots contain 3.3 times more Calcium, 11.2 times more Copper, 7.4 times more Iron, 5.8 times more Magnesium, 4.8 times more Manganese, 5.9 times more Phosphorus, 7.8 times more Potassium, 2 times more Selenium, 2.5 times more Sodium and 4 times more Zinc than Frozen Chopped Broccoli, Unprepared.
Comparison of macro-nutrients per 100 grams:
Frozen Chopped Broccoli, Unprepared has 10.5 times more Omega 3 than Freeze-dried Shallots.
While Freeze-dried Shallots contain 13.4 times more Energy, 6 times more Omega 6, 16.9 times more Carbohydrate, 28.3 times more Sugars, 5.2 times more Fiber and 4.4 times more Protein than Frozen Chopped Broccoli, Unprepared.
Both Frozen Chopped Broccoli, Unprepared as well as Freeze-dried Shallots have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 100 g.