Lets compare vitamin content per 100 grams of Durian vs Stewed Canned Tomatoes:
Raw or Frozen Durian has 8.1 times more Vitamin B1, 5.7 times more Vitamin B2, 1.5 times more Vitamin B3, 2 times more Vitamin B5, 18.6 times more Vitamin B6, 7.2 times more Vitamin B9 and 2.5 times more Vitamin C than Stewed Canned Ripe Red Tomatoes.
While Stewed Canned Ripe Red Tomatoes contain 4.5 times more Vitamin A than Raw or Frozen Durian.
Both Raw or Frozen Durian as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Durian vs Stewed Canned Tomatoes:
Raw or Frozen Durian has 1.8 times more Copper, 2.5 times more Magnesium, 5.5 times more Manganese, 2 times more Phosphorus, 2.1 times more Potassium and 1.6 times more Zinc than Stewed Canned Ripe Red Tomatoes.
While Stewed Canned Ripe Red Tomatoes contain 5.7 times more Calcium, 3.1 times more Iron, 110.5 times more Sodium and 1.4 times more Water than Raw or Frozen Durian.
Comparison of macro-nutrients per 100 grams:
Raw or Frozen Durian has 5.7 times more Energy, 28.1 times more Fat, 4.4 times more Carbohydrate, 3.8 times more Fiber and 1.6 times more Protein than Stewed Canned Ripe Red Tomatoes.
Both Raw or Frozen Durian as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.