Comparing Nutrients in 100 grams Stir-Fried Mung Beans Sprouts VS Canned Shellie Beans with Liquids

Macros Ratio

	Protein	Fat	Carbs
Stir-Fried Mung Beans Sprouts	28%	3%	69%
Canned Shellie Beans with Liquids	21%	5%	74%

Macro Nutrients

	Stir-Fried Mung Beans Sprouts	Canned Shellie Beans with Liquids	Recommended Dietary Allowance
Energy	1.72% 50kcal	1.03% 30kcal	2900kcal per day for Men 19-50 years
Fat	0.22% 0.21g	0.2% 0.19g	97g per day for Men 19-50 years
Saturated Fat	0.12% 0.039g	0.072% 0.023g	32g per day for Men 19-50 years
Omega 3	0.69% 0.011g	4.44% 0.071g	1.6g per day for Men 19-50 years
Omega 6	0.34% 0.058g	0.24% 0.04g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	8.15% 10.6g	4.76% 6.2g	130g per day for Men 19-50 years
Sugars	NA	0.87% 0.63g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	5% 1.9g	8.95% 3.4g	38g per day for Men 19-50 years
Protein	7.68% 4.3g	3.14% 1.76g	56g per day for Men 19-50 years

Vitamins

	Stir-Fried Mung Beans Sprouts	Canned Shellie Beans with Liquids	Recommended Dietary Allowance
Vitamin A	0.22% 2μg	1.22% 11μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	11.7% 0.14mg	2.67% 0.032mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	14% 0.18mg	4.15% 0.054mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	7.5% 1.2mg	1.3% 0.21mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	11% 0.56mg	2.66% 0.13mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	10% 0.13mg	3.77% 0.049mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	17.5% 70μg	4.5% 18μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	17.8% 16mg	3.44% 3.1mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	0.2% 0.03mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	6.67% 8μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Stir-Fried Mung Beans Sprouts	Canned Shellie Beans with Liquids	Recommended Dietary Allowance
Calcium	1.3% 13mg	2.9% 29mg	1000mg per day for Men 19-50 years
Copper	28.3% 0.26mg	8.9% 0.08mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	23.8% 1.9mg	12.4% 0.99mg	8mg per day for Men 19-50 years
Magnesium	7.86% 33mg	3.57% 15mg	420mg per day for Men 19-50 years
Manganese	12.7% 0.29mg	16.6% 0.38mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	11.3% 79mg	4.3% 30mg	700mg per day for Men 19-50 years
Potassium	6.44% 219mg	3.2% 109mg	3400mg per day for Men 19-50 years
Selenium	1.1% 0.6μg	3.8% 2.1μg	55μg per day for Men 19-50 years
Sodium	0.6% 9mg	22.3% 334mg	1500mg per day for Men 19-50 years
Zinc	8.2% 0.9mg	2.45% 0.27mg	11mg per day for Men 19-50 years
Water	2.28% 84.3g	2.45% 91g	3700g per day for Men 19-50 years

Nutrient Comparison: Stir-Fried Mung Beans Sprouts VS Canned Shellie Beans with Liquids per 100 g

Compare the macro and micronutrient content in 100 g of Stir-Fried Mung Beans Sprouts versus 100 g of Canned Shellie Beans with Liquids to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Stir-Fried Mung Beans Sprouts vs Canned Shellie Beans with Liquids:

• 100 grams of Stir-Fried Mung Beans Sprouts have 4.4 times more Vitamin B1, 3.3 times more Vitamin B2, 5.9 times more Vitamin B3, 4.2 times more Vitamin B5, 2.7 times more Vitamin B6, 3.9 times more Vitamin B9 and 5.2 times more Vitamin C than Canned Shellie Beans with Liquids.
• 100 grams of Canned Shellie Beans with Liquids have insufficient amounts of Vitamin B3
• Both Stir-Fried Sprouted Mung Beans as well as Canned Shellie Beans Solids and Liquids have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.

Comparing minerals per 100 grams for Stir-Fried Mung Beans Sprouts vs Canned Shellie Beans with Liquids:

• 100 grams of Stir-Fried Mung Beans Sprouts have 3.2 times more Copper, 1.9 times more Iron, 2.2 times more Magnesium, 2.6 times more Phosphorus, 2 times more Potassium and 3.3 times more Zinc than Canned Shellie Beans with Liquids.
• While 100 g of Canned Shellie Beans Solids and Liquids contain 2.2 times more Calcium, 1.3 times more Manganese, 3.5 times more Selenium and 37.1 times more Sodium than Stir-Fried Sprouted Mung Beans.
• Both Stir-Fried Mung Beans Sprouts and Canned Shellie Beans with Liquids contain similar levels of Water per 100 grams.
• 100 grams of Stir-Fried Mung Beans Sprouts lack sufficient amounts of Calcium and Selenium

Comparison of macro-nutrients per 100 grams:

• 100 grams of Stir-Fried Mung Beans Sprouts have 1.7 times more Carbohydrate and 2.4 times more Protein than Canned Shellie Beans with Liquids.
• While 100 g of Canned Shellie Beans Solids and Liquids contain 6.5 times more Omega 3 and 1.8 times more Fiber than Stir-Fried Sprouted Mung Beans.
• 100 grams of Stir-Fried Mung Beans Sprouts provide inadequate amounts of Omega 3
• Both Stir-Fried Sprouted Mung Beans as well as Canned Shellie Beans Solids and Liquids provide inadequate amounts of Energy and Omega 6 in 100 grams.