Nutrient Comparison: Fresh Orange juice VS Pitanga per 100 g
Compare the macro and micronutrient content in 100 g of Fresh Orange juice versus 100 g of Pitanga to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Fresh Orange juice vs Pitanga:
- 100 grams of Fresh Orange juice have 3 times more Vitamin B1, 1.3 times more Vitamin B3 and 1.9 times more Vitamin C than Pitanga.
- While 100 g of Raw Pitanga contain 7.5 times more Vitamin A and 1.3 times more Vitamin B2 than Raw Orange juice.
- 100 grams of Fresh Orange juice have insufficient amounts of Vitamin A
- 100 grams of Pitanga have insufficient amounts of Vitamin B3
- Both Raw Orange juice as well as Raw Pitanga have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Fresh Orange juice vs Pitanga:
- 100 grams of Fresh Orange juice have 1.5 times more Phosphorus and 1.9 times more Potassium than Pitanga.
- Both Fresh Orange juice and Pitanga contain similar levels of Iron, Magnesium and Water per 100 grams.
- 100 grams of Pitanga lack sufficient amounts of Phosphorus
- Both Raw Orange juice as well as Raw Pitanga lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Fresh Orange juice have 1.4 times more Carbohydrate than Pitanga.
- Both Raw Orange juice as well as Raw Pitanga provide inadequate amounts of Energy and Protein in 100 grams.